Colombia vs Ecuador: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Colombia
0.022 1000 Int$ per person
in 2024
Ecuador
0.0241 1000 Int$ per person
in 2024
Colombia rank
43rd
Ecuador rank
41st
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Colombia
- Ecuador
How they compare
Ecuador currently reports 0.0241 1000 Int$ per person against 0.022 1000 Int$ per person in Colombia, a difference of 0.0021 1000 Int$ per person.
That makes Ecuador's figure about 1.1 times Colombia's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Ecuador ahead.
Colombia ranks 43rd and Ecuador ranks 41st of 150 countries.
Ecuador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0076 1000 Int$ per person | 0.0107 1000 Int$ per person | 0.0031 1000 Int$ per person | Ecuador |
| 1970s | 0.0075 1000 Int$ per person | 0.0111 1000 Int$ per person | 0.0036 1000 Int$ per person | Ecuador |
| 1980s | 0.0078 1000 Int$ per person | 0.0134 1000 Int$ per person | 0.0057 1000 Int$ per person | Ecuador |
| 1990s | 0.0069 1000 Int$ per person | 0.0155 1000 Int$ per person | 0.0086 1000 Int$ per person | Ecuador |
| 2000s | 0.0064 1000 Int$ per person | 0.0157 1000 Int$ per person | 0.0093 1000 Int$ per person | Ecuador |
| 2010s | 0.0126 1000 Int$ per person | 0.0164 1000 Int$ per person | 0.0039 1000 Int$ per person | Ecuador |
| 2020s | 0.0196 1000 Int$ per person | 0.0204 1000 Int$ per person | 0.0008 1000 Int$ per person | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Colombia or Ecuador?
- Ecuador, at 0.0241 1000 Int$ per person against 0.022 1000 Int$ per person in Colombia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Colombia and Ecuador?
- 0.0021 1000 Int$ per person, with Ecuador ahead.
- How many years of comparable data are there for Colombia and Ecuador?
- 63 years are reported by both, from 1961 to 2024.
- How do Colombia and Ecuador rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Colombia ranks 43rd and Ecuador ranks 41st of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.