Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Türkiye
Türkiye: Meat of ducks, fresh or chilled (indigenous) — Gross Production Index was 99.37 in 2024. ▼ Falling
Latest (2024)
99.37
Change on year
down 7.0%
World rank
9th
of 14 countries
All-time high
359.65
in 1998
All-time low
88.63
in 2012
Years of data
64
1961–2024
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Türkiye recorded 99.37 for meat of ducks, fresh or chilled (indigenous) — gross production index in 2024.
Compared with earlier readings it is down 7.0% on the previous year and up 1.0% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production index in Türkiye peaked at 359.65 in 1998 and was at its lowest, 88.63, in 2012.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Türkiye, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 133.51 | — |
| 1962 | 136.29 | +2.1% |
| 1963 | 139.08 | +2.0% |
| 1964 | 141.86 | +2.0% |
| 1965 | 144.64 | +2.0% |
| 1966 | 172.45 | +19.2% |
| 1967 | 139.08 | -19.4% |
| 1968 | 144.64 | +4.0% |
| 1969 | 150.2 | +3.8% |
| 1970 | 158.55 | +5.6% |
| 1971 | 158.55 | +0.0% |
| 1972 | 161.33 | +1.8% |
| 1973 | 169.67 | +5.2% |
| 1974 | 183.58 | +8.2% |
| 1975 | 186.36 | +1.5% |
| 1976 | 189.14 | +1.5% |
| 1977 | 194.71 | +2.9% |
| 1978 | 197.49 | +1.4% |
| 1979 | 203.05 | +2.8% |
| 1980 | 205.83 | +1.4% |
| 1981 | 208.61 | +1.4% |
| 1982 | 211.39 | +1.3% |
| 1983 | 216.96 | +2.6% |
| 1984 | 219.74 | +1.3% |
| 1985 | 214.18 | -2.5% |
| 1986 | 219.74 | +2.6% |
| 1987 | 228.08 | +3.8% |
| 1988 | 227.53 | -0.2% |
| 1989 | 230.86 | +1.5% |
| 1990 | 233.65 | +1.2% |
| 1991 | 239.21 | +2.4% |
| 1992 | 247.55 | +3.5% |
| 1993 | 255.34 | +3.1% |
| 1994 | 261.46 | +2.4% |
| 1995 | 264.24 | +1.1% |
| 1996 | 261.18 | -1.2% |
| 1997 | 232.53 | -11.0% |
| 1998 | 359.65 | +54.7% |
| 1999 | 298.18 | -17.1% |
| 2000 | 286.15 | -4.0% |
| 2001 | 244.77 | -14.5% |
| 2002 | 203.05 | -17.0% |
| 2003 | 186.36 | -8.2% |
| 2004 | 180.24 | -3.3% |
| 2005 | 172.45 | -4.3% |
| 2006 | 147.42 | -14.5% |
| 2007 | 116.27 | -21.1% |
| 2008 | 110.7 | -4.8% |
| 2009 | 105.7 | -4.5% |
| 2010 | 91.79 | -13.2% |
| 2011 | 89.01 | -3.0% |
| 2012 | 88.63 | -0.4% |
| 2013 | 91.12 | +2.8% |
| 2014 | 98.43 | +8.0% |
| 2015 | 98.43 | +0.0% |
| 2016 | 103.15 | +4.8% |
| 2017 | 122.63 | +18.9% |
| 2018 | 133.17 | +8.6% |
| 2019 | 130.53 | -2.0% |
| 2020 | 140.87 | +7.9% |
| 2021 | 136.32 | -3.2% |
| 2022 | 109.53 | -19.7% |
| 2023 | 106.83 | -2.5% |
| 2024 | 99.37 | -7.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 144.64 | 133.51 | 172.45 | 9 |
| 1970s | 180.24 | 158.55 | 203.05 | 10 |
| 1980s | 218.29 | 205.83 | 230.86 | 10 |
| 1990s | 265.3 | 232.53 | 359.65 | 10 |
| 2000s | 175.31 | 105.7 | 286.15 | 10 |
| 2010s | 104.69 | 88.63 | 133.17 | 10 |
| 2020s | 118.58 | 99.37 | 140.87 | 5 |
Countries ranked near Türkiye
- 6 China, mainland 204.57 compare
- 6 Syrian Arab Republic 111.83 compare
- 7 Bolivia (Plurinational State of) 101.66 compare
- 7 China 201.45 compare
- 8 Iran (Islamic Republic of) 100.23 compare
- 8 Sierra Leone 161.32 compare
- 9 Israel 150.29 compare
- 10 Netherlands (Kingdom of the) 148.65 compare
- 10 United Republic of Tanzania 99.21 compare
- 11 Jordan 147.83 compare
- 11 Polynesia 97.85 compare
- 12 China, Hong Kong SAR 143.4 compare
- 12 Lao People's Democratic Republic 96.15 compare
More agriculture & rural data for Türkiye
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- Beef and Buffalo Meat, primary — Production, annual growth rate -11.22 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered -12.64 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 2.43 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -1.31 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -6.3 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -7.53 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate 3.12 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate -32.53 % change on previous year (2024)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production index in Türkiye?
- Meat of ducks, fresh or chilled (indigenous) — gross production index in Türkiye was 99.37 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Türkiye?
- The highest recorded value was 359.65 in 1998.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Türkiye?
- The lowest recorded value was 88.63 in 2012.
- How does Türkiye rank for meat of ducks, fresh or chilled (indigenous) — gross production index?
- Türkiye ranks 9th out of 14 countries with data for 2024.
- Is meat of ducks, fresh or chilled (indigenous) — gross production index rising or falling in Türkiye?
- Over the last ten years it is up 1.0%. The long-run trend across the full record is falling.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.