Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Iran (Islamic Republic of)
Iran (Islamic Republic of): Meat of ducks, fresh or chilled (indigenous) — Gross Production Index was 100.23 in 2024. ▲ Rising
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Iran (Islamic Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of ducks, fresh or chilled (indigenous) — gross production index in Iran (Islamic Republic of) stood at 100.23.
Compared with earlier readings it is down 0.5% on the previous year and up 10.3% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production index in Iran (Islamic Republic of) peaked at 138.75 in 1988 and was at its lowest, 52.73, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Iran (Islamic Republic of), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 52.73 | — |
| 1962 | 53.42 | +1.3% |
| 1963 | 54.11 | +1.3% |
| 1964 | 54.81 | +1.3% |
| 1965 | 55.5 | +1.3% |
| 1966 | 56.19 | +1.2% |
| 1967 | 56.89 | +1.2% |
| 1968 | 57.58 | +1.2% |
| 1969 | 58.28 | +1.2% |
| 1970 | 58.97 | +1.2% |
| 1971 | 59.66 | +1.2% |
| 1972 | 60.36 | +1.2% |
| 1973 | 61.05 | +1.1% |
| 1974 | 61.74 | +1.1% |
| 1975 | 63.83 | +3.4% |
| 1976 | 65.21 | +2.2% |
| 1977 | 66.6 | +2.1% |
| 1978 | 67.99 | +2.1% |
| 1979 | 69.38 | +2.0% |
| 1980 | 76.31 | +10.0% |
| 1981 | 83.25 | +9.1% |
| 1982 | 90.19 | +8.3% |
| 1983 | 97.13 | +7.7% |
| 1984 | 104.06 | +7.1% |
| 1985 | 111 | +6.7% |
| 1986 | 117.94 | +6.3% |
| 1987 | 124.88 | +5.9% |
| 1988 | 138.75 | +11.1% |
| 1989 | 107.53 | -22.5% |
| 1990 | 111 | +3.2% |
| 1991 | 114.47 | +3.1% |
| 1992 | 117.94 | +3.0% |
| 1993 | 117.94 | +0.0% |
| 1994 | 117.94 | +0.0% |
| 1995 | 121.41 | +2.9% |
| 1996 | 121.41 | +0.0% |
| 1997 | 121.41 | +0.0% |
| 1998 | 117.94 | -2.9% |
| 1999 | 114.47 | -2.9% |
| 2000 | 111 | -3.0% |
| 2001 | 111 | +0.0% |
| 2002 | 111 | +0.0% |
| 2003 | 111 | +0.0% |
| 2004 | 111 | +0.0% |
| 2005 | 111 | +0.0% |
| 2006 | 111 | +0.0% |
| 2007 | 86.03 | -22.5% |
| 2008 | 111 | +29.0% |
| 2009 | 111 | +0.0% |
| 2010 | 111 | +0.0% |
| 2011 | 111 | +0.0% |
| 2012 | 110.95 | -0.0% |
| 2013 | 111 | +0.0% |
| 2014 | 90.88 | -18.1% |
| 2015 | 107.51 | +18.3% |
| 2016 | 101.6 | -5.5% |
| 2017 | 98.57 | -3.0% |
| 2018 | 102.74 | +4.2% |
| 2019 | 102.81 | +0.1% |
| 2020 | 102.84 | +0.0% |
| 2021 | 101.79 | -1.0% |
| 2022 | 101.3 | -0.5% |
| 2023 | 100.78 | -0.5% |
| 2024 | 100.23 | -0.5% |
Biggest year-on-year movements
Years where Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Iran (Islamic Republic of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2008 | +29.0% | 86.03 | 111 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 55.5 | 52.73 | 58.28 | 9 |
| 1970s | 63.48 | 58.97 | 69.38 | 10 |
| 1980s | 105.1 | 76.31 | 138.75 | 10 |
| 1990s | 117.59 | 111 | 121.41 | 10 |
| 2000s | 108.5 | 86.03 | 111 | 10 |
| 2010s | 104.81 | 90.88 | 111 | 10 |
| 2020s | 101.39 | 100.23 | 102.84 | 5 |
Countries ranked near Iran (Islamic Republic of)
- 5 Belarus 222.75 compare
- 5 Democratic People's Republic of Korea 121.38 compare
- 6 China, mainland 204.57 compare
- 6 Syrian Arab Republic 111.83 compare
- 7 Bolivia (Plurinational State of) 101.66 compare
- 7 China 201.45 compare
- 8 Sierra Leone 161.32 compare
- 9 Israel 150.29 compare
- 9 Türkiye 99.37 compare
- 10 Netherlands (Kingdom of the) 148.65 compare
- 10 United Republic of Tanzania 99.21 compare
- 11 Jordan 147.83 compare
- 11 Polynesia 97.85 compare
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- Pulses, Total — Area harvested, annual growth rate 1.19 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 3.68 % change on previous year (2024)
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- Roots and Tubers, Total — Production, annual growth rate 24.98 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 1.85 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -5.26 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.1812 % change on previous year (2024)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production index in Iran (Islamic Republic of)?
- Meat of ducks, fresh or chilled (indigenous) — gross production index in Iran (Islamic Republic of) was 100.23 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Iran (Islamic Republic of)?
- The highest recorded value was 138.75 in 1988.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 52.73 in 1961.
- How does Iran (Islamic Republic of) rank for meat of ducks, fresh or chilled (indigenous) — gross production index?
- Iran (Islamic Republic of) ranks 8th out of 14 countries with data for 2024.
- Is meat of ducks, fresh or chilled (indigenous) — gross production index rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is up 10.3%. The long-run trend across the full record is rising.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.