Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Polynesia

Polynesia: Meat of ducks, fresh or chilled (indigenous) — Gross Production Index was 97.85 in 2024. ▲ Rising

Latest (2024)
97.85
Change on year
down 0.4%
World rank
11th
of 14 countries
All-time high
115.83
in 1980
All-time low
30.48
in 1961
Years of data
64
1961–2024

Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Polynesia, 1961–2024

406080100120196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of ducks, fresh or chilled (indigenous) — gross production index in Polynesia is 97.85, measured in 2024.

Compared with earlier readings it is down 0.4% on the previous year and down 1.1% over ten years.

Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production index in Polynesia peaked at 115.83 in 1980 and was at its lowest, 30.48, in 1961.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Polynesia, year by year

Annual values for Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Polynesia, 1961 to 2024.
Year Value Change
1961 30.48
1962 33.53 +10.0%
1963 36.58 +9.1%
1964 39.63 +8.3%
1965 42.67 +7.7%
1966 45.72 +7.1%
1967 48.77 +6.7%
1968 54.87 +12.5%
1969 60.96 +11.1%
1970 67.06 +10.0%
1971 70.11 +4.5%
1972 76.2 +8.7%
1973 76.2 +0.0%
1974 76.2 +0.0%
1975 76.2 +0.0%
1976 79.25 +4.0%
1977 79.25 +0.0%
1978 79.25 +0.0%
1979 106.68 +34.6%
1980 115.83 +8.6%
1981 115.83 +0.0%
1982 79.25 -31.6%
1983 76.2 -3.8%
1984 60.96 -20.0%
1985 67.06 +10.0%
1986 67.06 +0.0%
1987 67.06 +0.0%
1988 67.06 +0.0%
1989 106.68 +59.1%
1990 106.68 +0.0%
1991 106.68 +0.0%
1992 106.68 +0.0%
1993 106.68 +0.0%
1994 106.68 +0.0%
1995 106.68 +0.0%
1996 106.68 +0.0%
1997 106.68 +0.0%
1998 106.68 +0.0%
1999 106.68 +0.0%
2000 109.73 +2.9%
2001 109.73 +0.0%
2002 109.73 +0.0%
2003 106.68 -2.8%
2004 106.68 +0.0%
2005 106.68 +0.0%
2006 106.68 +0.0%
2007 106.68 +0.0%
2008 106.68 +0.0%
2009 106.68 +0.0%
2010 106.68 +0.0%
2011 106.68 +0.0%
2012 103.28 -3.2%
2013 98.96 -4.2%
2014 98.93 -0.0%
2015 100.12 +1.2%
2016 100.95 +0.8%
2017 101.36 +0.4%
2018 101.02 -0.3%
2019 100.58 -0.4%
2020 100.28 -0.3%
2021 99.62 -0.7%
2022 98.7 -0.9%
2023 98.27 -0.4%
2024 97.85 -0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 43.69 30.48 60.96 9
1970s 78.64 67.06 106.68 10
1980s 82.3 60.96 115.83 10
1990s 106.68 106.68 106.68 10
2000s 107.59 106.68 109.73 10
2010s 101.86 98.93 106.68 10
2020s 98.94 97.85 100.28 5

Countries ranked near Polynesia

  1. 8 Iran (Islamic Republic of) 100.23 compare
  2. 8 Sierra Leone 161.32 compare
  3. 9 Israel 150.29 compare
  4. 9 Türkiye 99.37 compare
  5. 10 Netherlands (Kingdom of the) 148.65 compare
  6. 10 United Republic of Tanzania 99.21 compare
  7. 11 Jordan 147.83 compare
  8. 12 China, Hong Kong SAR 143.4 compare
  9. 12 Lao People's Democratic Republic 96.15 compare
  10. 13 Czechia 140.37 compare
  11. 14 India 135.73 compare

See the full ranking of 105 places →

More agriculture & rural data for Polynesia

All data for Polynesia →

Frequently asked questions

What is meat of ducks, fresh or chilled (indigenous) — gross production index in Polynesia?
Meat of ducks, fresh or chilled (indigenous) — gross production index in Polynesia was 97.85 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Polynesia?
The highest recorded value was 115.83 in 1980.
What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Polynesia?
The lowest recorded value was 30.48 in 1961.
How does Polynesia rank for meat of ducks, fresh or chilled (indigenous) — gross production index?
Polynesia ranks 11th out of 14 countries with data for 2024.
Is meat of ducks, fresh or chilled (indigenous) — gross production index rising or falling in Polynesia?
Over the last ten years it is down 1.1%. The long-run trend across the full record is rising.
Where does this Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/polynesia/

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About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 6,114 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.