Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Israel
Israel: Meat of ducks, fresh or chilled (indigenous) — Gross Production Index was 150.29 in 2024. ◆ Volatile
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Israel, 1982–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of ducks, fresh or chilled (indigenous) — gross production index in Israel is 150.29, measured in 2024. That is the highest value across all 43 years on record.
That represents a change of up 3.3% on the previous year and up 56.3% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production index in Israel peaked at 150.29 in 2024 and was at its lowest, 12.26, in 2001.
That places Israel 9th out of 65 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Israel, year by year
| Year | Value | Change |
|---|---|---|
| 1982 | 18.95 | — |
| 1983 | 18.95 | +0.0% |
| 1984 | 18.95 | +0.0% |
| 1985 | 18.95 | +0.0% |
| 1986 | 18.95 | +0.0% |
| 1987 | 18.95 | +0.0% |
| 1988 | 18.95 | +0.0% |
| 1989 | 18.95 | +0.0% |
| 1990 | 18.95 | +0.0% |
| 1991 | 18.95 | +0.0% |
| 1992 | 18.95 | +0.0% |
| 1993 | 18.95 | +0.0% |
| 1994 | 18.95 | +0.0% |
| 1995 | 18.95 | +0.0% |
| 1996 | 18.95 | +0.0% |
| 1997 | 18.95 | +0.0% |
| 1998 | 18.95 | +0.0% |
| 1999 | 18.95 | +0.0% |
| 2000 | 18.95 | +0.0% |
| 2001 | 12.26 | -35.3% |
| 2002 | 56.86 | +363.8% |
| 2003 | 41.07 | -27.8% |
| 2004 | 28.43 | -30.8% |
| 2005 | 25.27 | -11.1% |
| 2006 | 84.66 | +235.0% |
| 2007 | 71.08 | -16.0% |
| 2008 | 86.56 | +21.8% |
| 2009 | 90.03 | +4.0% |
| 2010 | 91.61 | +1.8% |
| 2011 | 95.43 | +4.2% |
| 2012 | 94.97 | -0.5% |
| 2013 | 99.36 | +4.6% |
| 2014 | 96.15 | -3.2% |
| 2015 | 99.16 | +3.1% |
| 2016 | 104.69 | +5.6% |
| 2017 | 107.57 | +2.8% |
| 2018 | 122.96 | +14.3% |
| 2019 | 114.68 | -6.7% |
| 2020 | 130.2 | +13.5% |
| 2021 | 135.31 | +3.9% |
| 2022 | 140.77 | +4.0% |
| 2023 | 145.5 | +3.4% |
| 2024 | 150.29 | +3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 18.95 | 18.95 | 18.95 | 8 |
| 1990s | 18.95 | 18.95 | 18.95 | 10 |
| 2000s | 51.52 | 12.26 | 90.03 | 10 |
| 2010s | 102.66 | 91.61 | 122.96 | 10 |
| 2020s | 140.41 | 130.2 | 150.29 | 5 |
Countries ranked near Israel
- 6 China, mainland 204.57 compare
- 6 Syrian Arab Republic 111.83 compare
- 7 Bolivia (Plurinational State of) 101.66 compare
- 7 China 201.45 compare
- 8 Iran (Islamic Republic of) 100.23 compare
- 8 Sierra Leone 161.32 compare
- 9 Türkiye 99.37 compare
- 10 Netherlands (Kingdom of the) 148.65 compare
- 10 United Republic of Tanzania 99.21 compare
- 11 Jordan 147.83 compare
- 11 Polynesia 97.85 compare
- 12 China, Hong Kong SAR 143.4 compare
- 12 Lao People's Democratic Republic 96.15 compare
More agriculture & rural data for Israel
- Agriculture, forestry, and fishing, value added (current US$), annual -2.5 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0129 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 696.75 current US$ per person (2024)
- Rural population, annual growth rate 0.7021 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0842 units per person (2025)
- Share of GDP from agriculture 1.3% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production index in Israel?
- Meat of ducks, fresh or chilled (indigenous) — gross production index in Israel was 150.29 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Israel?
- The highest recorded value was 150.29 in 2024.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Israel?
- The lowest recorded value was 12.26 in 2001.
- How does Israel rank for meat of ducks, fresh or chilled (indigenous) — gross production index?
- Israel ranks 9th out of 65 countries with data for 2024.
- Is meat of ducks, fresh or chilled (indigenous) — gross production index rising or falling in Israel?
- Over the last ten years it is up 56.3%. The long-run trend across the full record is volatile.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 43 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.