Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in China, Hong Kong SAR
China, Hong Kong SAR: Meat of ducks, fresh or chilled (indigenous) — Gross Production Index was 143.4 in 2024. ◆ Volatile
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in China, Hong Kong SAR, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
China, Hong Kong SAR recorded 143.4 for meat of ducks, fresh or chilled (indigenous) — gross production index in 2024.
The figure is up 0.3% on the previous year and up 74.9% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production index in China, Hong Kong SAR peaked at 1,737 in 1983 and was at its lowest, 0.37, in 1986.
That places China, Hong Kong SAR 12th out of 65 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in China, Hong Kong SAR, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 210.42 | — |
| 1962 | 210.42 | +0.0% |
| 1963 | 210.42 | +0.0% |
| 1964 | 226.61 | +7.7% |
| 1965 | 226.61 | +0.0% |
| 1966 | 241.44 | +6.5% |
| 1967 | 252.51 | +4.6% |
| 1968 | 275.17 | +9.0% |
| 1969 | 323.73 | +17.6% |
| 1970 | 388.47 | +20.0% |
| 1971 | 599.85 | +54.4% |
| 1972 | 666.5 | +11.1% |
| 1973 | 466.55 | -30.0% |
| 1974 | 333.25 | -28.6% |
| 1975 | 333.25 | +0.0% |
| 1976 | 327.89 | -1.6% |
| 1977 | 303.73 | -7.4% |
| 1978 | 314.09 | +3.4% |
| 1979 | 921.56 | +193.4% |
| 1980 | 1,121 | +21.6% |
| 1981 | 1,535 | +36.9% |
| 1982 | 1,615 | +5.3% |
| 1983 | 1,737 | +7.5% |
| 1984 | 1,628 | -6.3% |
| 1985 | 1,576 | -3.2% |
| 1986 | 0.37 | -100.0% |
| 1987 | 208.09 | +56140.5% |
| 1988 | 0.37 | -99.8% |
| 1989 | 0.37 | +0.0% |
| 1990 | 0.38 | +2.7% |
| 1991 | 337.06 | +88600.0% |
| 1992 | 168.52 | -50.0% |
| 1993 | 161.41 | -4.2% |
| 1994 | 233.19 | +44.5% |
| 1995 | 224.26 | -3.8% |
| 1996 | 177.32 | -20.9% |
| 1997 | 176.93 | -0.2% |
| 1998 | 129.59 | -26.8% |
| 1999 | 128.04 | -1.2% |
| 2000 | 128.59 | +0.4% |
| 2001 | 119.5 | -7.1% |
| 2002 | 135.41 | +13.3% |
| 2003 | 114.46 | -15.5% |
| 2004 | 114.85 | +0.3% |
| 2005 | 116.4 | +1.3% |
| 2006 | 116.4 | +0.0% |
| 2007 | 116.4 | +0.0% |
| 2008 | 116.4 | +0.0% |
| 2009 | 116.4 | +0.0% |
| 2010 | 116.4 | +0.0% |
| 2011 | 108.64 | -6.7% |
| 2012 | 100.88 | -7.1% |
| 2013 | 104.76 | +3.8% |
| 2014 | 82.01 | -21.7% |
| 2015 | 103.87 | +26.7% |
| 2016 | 114.12 | +9.9% |
| 2017 | 104.85 | -8.1% |
| 2018 | 120.28 | +14.7% |
| 2019 | 133.4 | +10.9% |
| 2020 | 143.59 | +7.6% |
| 2021 | 137.36 | -4.3% |
| 2022 | 142.61 | +3.8% |
| 2023 | 143.02 | +0.3% |
| 2024 | 143.4 | +0.3% |
Biggest year-on-year movements
Years where Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in China, Hong Kong SAR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +88600.0% | 0.38 | 337.06 |
| 1987 | +56140.5% | 0.37 | 208.09 |
| 1979 | +193.4% | 314.09 | 921.56 |
| 1986 | -100.0% | 1,576 | 0.37 |
| 1988 | -99.8% | 208.09 | 0.37 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 241.93 | 210.42 | 323.73 | 9 |
| 1970s | 465.51 | 303.73 | 921.56 | 10 |
| 1980s | 942.08 | 0.37 | 1,737 | 10 |
| 1990s | 173.67 | 0.38 | 337.06 | 10 |
| 2000s | 119.48 | 114.46 | 135.41 | 10 |
| 2010s | 108.92 | 82.01 | 133.4 | 10 |
| 2020s | 142 | 137.36 | 143.59 | 5 |
Countries ranked near China, Hong Kong SAR
- 9 Israel 150.29 compare
- 9 Türkiye 99.37 compare
- 10 Netherlands (Kingdom of the) 148.65 compare
- 10 United Republic of Tanzania 99.21 compare
- 11 Jordan 147.83 compare
- 11 Polynesia 97.85 compare
- 12 Lao People's Democratic Republic 96.15 compare
- 13 Czechia 140.37 compare
- 14 India 135.73 compare
- 15 Sri Lanka 134.78 compare
More agriculture & rural data for China, Hong Kong SAR
- Meat, Total — Production, annual growth rate -3.81 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.1016 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.1896 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 0 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 0 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -0.0045 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 0.548 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production index in China, Hong Kong SAR?
- Meat of ducks, fresh or chilled (indigenous) — gross production index in China, Hong Kong SAR was 143.4 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in China, Hong Kong SAR?
- The highest recorded value was 1,737 in 1983.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in China, Hong Kong SAR?
- The lowest recorded value was 0.37 in 1986.
- How does China, Hong Kong SAR rank for meat of ducks, fresh or chilled (indigenous) — gross production index?
- China, Hong Kong SAR ranks 12th out of 65 countries with data for 2024.
- Is meat of ducks, fresh or chilled (indigenous) — gross production index rising or falling in China, Hong Kong SAR?
- Over the last ten years it is up 74.9%. The long-run trend across the full record is volatile.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.