Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Lao People's Democratic Republic
Lao People's Democratic Republic: Meat of ducks, fresh or chilled (indigenous) — Gross Production Index was 96.15 in 2024. ◆ Volatile
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Lao People's Democratic Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Lao People's Democratic Republic recorded 96.15 for meat of ducks, fresh or chilled (indigenous) — gross production index in 2024.
Compared with earlier readings it is down 8.4% on the previous year and up 0.6% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production index in Lao People's Democratic Republic peaked at 104.96 in 2023 and was at its lowest, 4.34, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Lao People's Democratic Republic, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 4.34 | — |
| 1962 | 4.51 | +3.9% |
| 1963 | 4.51 | +0.0% |
| 1964 | 4.79 | +6.2% |
| 1965 | 5.46 | +14.0% |
| 1966 | 5.55 | +1.6% |
| 1967 | 5.56 | +0.2% |
| 1968 | 5.58 | +0.4% |
| 1969 | 5.56 | -0.4% |
| 1970 | 5.5 | -1.1% |
| 1971 | 5.28 | -4.0% |
| 1972 | 5.28 | +0.0% |
| 1973 | 5.28 | +0.0% |
| 1974 | 5.28 | +0.0% |
| 1975 | 5.28 | +0.0% |
| 1976 | 5.28 | +0.0% |
| 1977 | 4.86 | -8.0% |
| 1978 | 5.21 | +7.2% |
| 1979 | 5.56 | +6.7% |
| 1980 | 5.9 | +6.1% |
| 1981 | 6.08 | +3.1% |
| 1982 | 6.42 | +5.6% |
| 1983 | 6.6 | +2.8% |
| 1984 | 6.94 | +5.2% |
| 1985 | 7.47 | +7.6% |
| 1986 | 7.64 | +2.3% |
| 1987 | 7.99 | +4.6% |
| 1988 | 8.33 | +4.3% |
| 1989 | 8.85 | +6.2% |
| 1990 | 10.42 | +17.7% |
| 1991 | 12.15 | +16.6% |
| 1992 | 13.89 | +14.3% |
| 1993 | 15.63 | +12.5% |
| 1994 | 17.36 | +11.1% |
| 1995 | 19.68 | +13.4% |
| 1996 | 27.78 | +41.2% |
| 1997 | 30.09 | +8.3% |
| 1998 | 32.41 | +7.7% |
| 1999 | 39.35 | +21.4% |
| 2000 | 46.3 | +17.7% |
| 2001 | 46.3 | +0.0% |
| 2002 | 46.3 | +0.0% |
| 2003 | 72.92 | +57.5% |
| 2004 | 90.28 | +23.8% |
| 2005 | 93.75 | +3.8% |
| 2006 | 93.75 | +0.0% |
| 2007 | 92.49 | -1.3% |
| 2008 | 93.68 | +1.3% |
| 2009 | 93.21 | -0.5% |
| 2010 | 89.55 | -3.9% |
| 2011 | 88.81 | -0.8% |
| 2012 | 96.86 | +9.1% |
| 2013 | 97.53 | +0.7% |
| 2014 | 95.56 | -2.0% |
| 2015 | 102.04 | +6.8% |
| 2016 | 102.4 | +0.4% |
| 2017 | 102.59 | +0.2% |
| 2018 | 102.64 | +0.0% |
| 2019 | 102.65 | +0.0% |
| 2020 | 100 | -2.6% |
| 2021 | 103.28 | +3.3% |
| 2022 | 102.05 | -1.2% |
| 2023 | 104.96 | +2.9% |
| 2024 | 96.15 | -8.4% |
Biggest year-on-year movements
Years where Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Lao People's Democratic Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | +57.5% | 46.3 | 72.92 |
| 1996 | +41.2% | 19.68 | 27.78 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.1 | 4.34 | 5.58 | 9 |
| 1970s | 5.28 | 4.86 | 5.56 | 10 |
| 1980s | 7.22 | 5.9 | 8.85 | 10 |
| 1990s | 21.88 | 10.42 | 39.35 | 10 |
| 2000s | 76.9 | 46.3 | 93.75 | 10 |
| 2010s | 98.06 | 88.81 | 102.65 | 10 |
| 2020s | 101.29 | 96.15 | 104.96 | 5 |
Countries ranked near Lao People's Democratic Republic
- 9 Israel 150.29 compare
- 9 Türkiye 99.37 compare
- 10 Netherlands (Kingdom of the) 148.65 compare
- 10 United Republic of Tanzania 99.21 compare
- 11 Jordan 147.83 compare
- 11 Polynesia 97.85 compare
- 12 China, Hong Kong SAR 143.4 compare
- 13 Czechia 140.37 compare
- 14 India 135.73 compare
- 15 Sri Lanka 134.78 compare
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Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production index in Lao People's Democratic Republic?
- Meat of ducks, fresh or chilled (indigenous) — gross production index in Lao People's Democratic Republic was 96.15 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Lao People's Democratic Republic?
- The highest recorded value was 104.96 in 2023.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Lao People's Democratic Republic?
- The lowest recorded value was 4.34 in 1961.
- How does Lao People's Democratic Republic rank for meat of ducks, fresh or chilled (indigenous) — gross production index?
- Lao People's Democratic Republic ranks 12th out of 14 countries with data for 2024.
- Is meat of ducks, fresh or chilled (indigenous) — gross production index rising or falling in Lao People's Democratic Republic?
- Over the last ten years it is up 0.6%. The long-run trend across the full record is volatile.
- Where does this Lao People's Democratic Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.