Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Central America
Central America: Meat of ducks, fresh or chilled (indigenous) — Gross Production Index was 108.48 in 2024. ◆ Volatile
Latest (2024)
108.48
Change on year
up 0.1%
Rank
10th
of 26 groups
All-time high
142,521
in 1974
All-time low
61.36
in 2008
Years of data
64
1961–2024
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Central America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of ducks, fresh or chilled (indigenous) — gross production index in Central America stood at 108.48.
Compared with earlier readings it is up 0.1% on the previous year and up 6.1% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production index in Central America peaked at 142,521 in 1974 and was at its lowest, 61.36, in 2008.
Central America ranks 10th of 26 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Central America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 43,879 | — |
| 1962 | 45,704 | +4.2% |
| 1963 | 47,532 | +4.0% |
| 1964 | 49,361 | +3.8% |
| 1965 | 51,189 | +3.7% |
| 1966 | 53,012 | +3.6% |
| 1967 | 56,669 | +6.9% |
| 1968 | 56,673 | +0.0% |
| 1969 | 63,983 | +12.9% |
| 1970 | 63,987 | +0.0% |
| 1971 | 65,811 | +2.9% |
| 1972 | 65,813 | +0.0% |
| 1973 | 138,867 | +111.0% |
| 1974 | 142,521 | +2.6% |
| 1975 | 73,122 | -48.7% |
| 1976 | 73,125 | +0.0% |
| 1977 | 73,127 | +0.0% |
| 1978 | 81,951 | +12.1% |
| 1979 | 81,953 | +0.0% |
| 1980 | 82,266 | +0.4% |
| 1981 | 84,094 | +2.2% |
| 1982 | 100,533 | +19.5% |
| 1983 | 104,182 | +3.6% |
| 1984 | 107,835 | +3.5% |
| 1985 | 109,661 | +1.7% |
| 1986 | 115,140 | +5.0% |
| 1987 | 118,793 | +3.2% |
| 1988 | 122,446 | +3.1% |
| 1989 | 126,098 | +3.0% |
| 1990 | 127,925 | +1.4% |
| 1991 | 81.82 | -99.9% |
| 1992 | 81.82 | +0.0% |
| 1993 | 81.82 | +0.0% |
| 1994 | 81.82 | +0.0% |
| 1995 | 81.82 | +0.0% |
| 1996 | 81.82 | +0.0% |
| 1997 | 81.82 | +0.0% |
| 1998 | 81.82 | +0.0% |
| 1999 | 81.82 | +0.0% |
| 2000 | 81.82 | +0.0% |
| 2001 | 81.82 | +0.0% |
| 2002 | 81.82 | +0.0% |
| 2003 | 92.05 | +12.5% |
| 2004 | 102.27 | +11.1% |
| 2005 | 102.27 | +0.0% |
| 2006 | 102.27 | +0.0% |
| 2007 | 102.27 | +0.0% |
| 2008 | 61.36 | -40.0% |
| 2009 | 102.27 | +66.7% |
| 2010 | 112.5 | +10.0% |
| 2011 | 112.5 | +0.0% |
| 2012 | 112.5 | +0.0% |
| 2013 | 112.5 | +0.0% |
| 2014 | 102.27 | -9.1% |
| 2015 | 99.75 | -2.5% |
| 2016 | 97.97 | -1.8% |
| 2017 | 109.21 | +11.5% |
| 2018 | 112.36 | +2.9% |
| 2019 | 108.78 | -3.2% |
| 2020 | 107.34 | -1.3% |
| 2021 | 108.68 | +1.2% |
| 2022 | 108.29 | -0.4% |
| 2023 | 108.39 | +0.1% |
| 2024 | 108.48 | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 52,000 | 43,879 | 63,983 | 9 |
| 1970s | 86,028 | 63,987 | 142,521 | 10 |
| 1980s | 107,105 | 82,266 | 126,098 | 10 |
| 1990s | 12,866 | 81.82 | 127,925 | 10 |
| 2000s | 91.02 | 61.36 | 102.27 | 10 |
| 2010s | 108.03 | 97.97 | 112.5 | 10 |
| 2020s | 108.24 | 107.34 | 108.68 | 5 |
Countries ranked near Central America
- 7 Bolivia (Plurinational State of) 101.66 compare
- 7 China 201.45 compare
- 8 Iran (Islamic Republic of) 100.23 compare
- 8 Sierra Leone 161.32 compare
- 9 Israel 150.29 compare
- 9 Türkiye 99.37 compare
- 10 Netherlands (Kingdom of the) 148.65 compare
- 10 United Republic of Tanzania 99.21 compare
- 11 Jordan 147.83 compare
- 11 Polynesia 97.85 compare
- 12 China, Hong Kong SAR 143.4 compare
- 12 Lao People's Democratic Republic 96.15 compare
- 13 Czechia 140.37 compare
More agriculture & rural data for Central America
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- Sugar Crops Primary — Production, annual growth rate -1.88 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.3756 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -2.24 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -0.0452 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.5782 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 0.487 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 3.99 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 0.3419 % change on previous year (2024)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production index in Central America?
- Meat of ducks, fresh or chilled (indigenous) — gross production index in Central America was 108.48 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Central America?
- The highest recorded value was 142,521 in 1974.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Central America?
- The lowest recorded value was 61.36 in 2008.
- How does Central America rank for meat of ducks, fresh or chilled (indigenous) — gross production index?
- Central America ranks 10th out of 26 groups with data for 2024.
- Is meat of ducks, fresh or chilled (indigenous) — gross production index rising or falling in Central America?
- Over the last ten years it is up 6.1%. The long-run trend across the full record is volatile.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.