Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Serbia
Serbia: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 78,749 1000 An in 2024. ▲ Rising
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Serbia, 2006–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2024, meat of chickens, fresh or chilled — producing animals/slaughtered in Serbia stood at 78,749 1000 An. That is the highest value across all 19 years on record.
That represents a change of up 13.1% on the previous year and up 113.7% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Serbia peaked at 78,749 1000 An in 2024 and was at its lowest, 36,858 1000 An, in 2014.
Serbia ranks 102nd of 252 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 19 years of available data.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Serbia, year by year
| Year | 1000 An | Change |
|---|---|---|
| 2006 | 47,070 1000 An | — |
| 2007 | 45,942 1000 An | -2.4% |
| 2008 | 47,120 1000 An | +2.6% |
| 2009 | 48,843 1000 An | +3.7% |
| 2010 | 53,715 1000 An | +10.0% |
| 2011 | 51,027 1000 An | -5.0% |
| 2012 | 46,229 1000 An | -9.4% |
| 2013 | 64,552 1000 An | +39.6% |
| 2014 | 36,858 1000 An | -42.9% |
| 2015 | 39,309 1000 An | +6.6% |
| 2016 | 41,466 1000 An | +5.5% |
| 2017 | 50,630 1000 An | +22.1% |
| 2018 | 68,409 1000 An | +35.1% |
| 2019 | 72,375 1000 An | +5.8% |
| 2020 | 71,543 1000 An | -1.1% |
| 2021 | 64,481 1000 An | -9.9% |
| 2022 | 65,019 1000 An | +0.8% |
| 2023 | 69,652 1000 An | +7.1% |
| 2024 | 78,749 1000 An | +13.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 47,244 1000 An | 45,942 1000 An | 48,843 1000 An | 4 |
| 2010s | 52,457 1000 An | 36,858 1000 An | 72,375 1000 An | 10 |
| 2020s | 69,889 1000 An | 64,481 1000 An | 78,749 1000 An | 5 |
Countries ranked near Serbia
More agriculture & rural data for Serbia
- Meat of pig with the bone, fresh or chilled — Production 299,809 t (2024)
- Unmanufactured tobacco — Area harvested 4,116 ha (2024)
- Tomatoes — Production 176,320 t (2024)
- Tomatoes — Area harvested 7,518 ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 68 kg/An (2024)
- Swine / pigs — Stocks 2.35 million An (2024)
- Sorghum — Area harvested 2,624 ha (2024)
- Sorghum — Production 8,307 t (2024)
- Tomatoes — Yield 23,453 kg/ha (2024)
- Meat of pig with the bone, fresh or chilled — Producing 4.40 million An (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Serbia?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Serbia was 78,749 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Serbia?
- The highest recorded value was 78,749 1000 An in 2024.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Serbia?
- The lowest recorded value was 36,858 1000 An in 2014.
- How does Serbia rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Serbia ranks 102nd out of 252 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Serbia?
- Over the last ten years it is up 113.7%. The long-run trend across the full record is rising.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.