Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Paraguay
Paraguay: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 78,423 1000 An in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Paraguay, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
The most recent figure for meat of chickens, fresh or chilled — producing animals/slaughtered in Paraguay is 78,423 1000 An, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 4.3% on the previous year and up 38.0% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Paraguay peaked at 78,423 1000 An in 2024 and was at its lowest, 5,300 1000 An, in 1961.
Paraguay ranks 104th of 252 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Paraguay, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 5,300 1000 An | — |
| 1962 | 5,384 1000 An | +1.6% |
| 1963 | 5,518 1000 An | +2.5% |
| 1964 | 5,655 1000 An | +2.5% |
| 1965 | 6,296 1000 An | +11.3% |
| 1966 | 6,094 1000 An | -3.2% |
| 1967 | 6,399 1000 An | +5.0% |
| 1968 | 6,400 1000 An | +0.0% |
| 1969 | 6,360 1000 An | -0.6% |
| 1970 | 6,500 1000 An | +2.2% |
| 1971 | 7,000 1000 An | +7.7% |
| 1972 | 7,300 1000 An | +4.3% |
| 1973 | 9,500 1000 An | +30.1% |
| 1974 | 9,800 1000 An | +3.2% |
| 1975 | 10,000 1000 An | +2.0% |
| 1976 | 10,300 1000 An | +3.0% |
| 1977 | 11,000 1000 An | +6.8% |
| 1978 | 12,000 1000 An | +9.1% |
| 1979 | 13,000 1000 An | +8.3% |
| 1980 | 14,000 1000 An | +7.7% |
| 1981 | 14,500 1000 An | +3.6% |
| 1982 | 14,800 1000 An | +2.1% |
| 1983 | 15,000 1000 An | +1.4% |
| 1984 | 15,500 1000 An | +3.3% |
| 1985 | 16,000 1000 An | +3.2% |
| 1986 | 20,500 1000 An | +28.1% |
| 1987 | 21,600 1000 An | +5.4% |
| 1988 | 22,800 1000 An | +5.6% |
| 1989 | 23,599 1000 An | +3.5% |
| 1990 | 23,783 1000 An | +0.8% |
| 1991 | 17,468 1000 An | -26.6% |
| 1992 | 19,000 1000 An | +8.8% |
| 1993 | 20,000 1000 An | +5.3% |
| 1994 | 29,000 1000 An | +45.0% |
| 1995 | 32,000 1000 An | +10.3% |
| 1996 | 32,500 1000 An | +1.6% |
| 1997 | 35,000 1000 An | +7.7% |
| 1998 | 36,000 1000 An | +2.9% |
| 1999 | 40,000 1000 An | +11.1% |
| 2000 | 33,000 1000 An | -17.5% |
| 2001 | 36,000 1000 An | +9.1% |
| 2002 | 36,300 1000 An | +0.8% |
| 2003 | 37,000 1000 An | +1.9% |
| 2004 | 41,800 1000 An | +13.0% |
| 2005 | 42,200 1000 An | +1.0% |
| 2006 | 44,500 1000 An | +5.5% |
| 2007 | 27,937 1000 An | -37.2% |
| 2008 | 34,871 1000 An | +24.8% |
| 2009 | 36,202 1000 An | +3.8% |
| 2010 | 37,000 1000 An | +2.2% |
| 2011 | 38,000 1000 An | +2.7% |
| 2012 | 38,500 1000 An | +1.3% |
| 2013 | 40,000 1000 An | +3.9% |
| 2014 | 56,841 1000 An | +42.1% |
| 2015 | 61,597 1000 An | +8.4% |
| 2016 | 64,264 1000 An | +4.3% |
| 2017 | 65,887 1000 An | +2.5% |
| 2018 | 71,214 1000 An | +8.1% |
| 2019 | 74,105 1000 An | +4.1% |
| 2020 | 74,441 1000 An | +0.5% |
| 2021 | 75,053 1000 An | +0.8% |
| 2022 | 76,141 1000 An | +1.4% |
| 2023 | 75,212 1000 An | -1.2% |
| 2024 | 78,423 1000 An | +4.3% |
Paraguay compared with similar countries
- Paraguay's 78,423 1000 An is below the median for upper middle income countries, which is 82,578 1000 An, 95% of the median. (52 countries reporting)
- Paraguay's 78,423 1000 An is above the median for Latin America & Caribbean, which is 57,756 1000 An, 1.4× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +45.0% | 20,000 1000 An | 29,000 1000 An |
| 2007 | -37.2% | 44,500 1000 An | 27,937 1000 An |
| 2014 | +42.1% | 40,000 1000 An | 56,841 1000 An |
| 1991 | -26.6% | 23,783 1000 An | 17,468 1000 An |
| 1973 | +30.1% | 7,300 1000 An | 9,500 1000 An |
| 1986 | +28.1% | 16,000 1000 An | 20,500 1000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,934 1000 An | 5,300 1000 An | 6,400 1000 An | 9 |
| 1970s | 9,640 1000 An | 6,500 1000 An | 13,000 1000 An | 10 |
| 1980s | 17,830 1000 An | 14,000 1000 An | 23,599 1000 An | 10 |
| 1990s | 28,475 1000 An | 17,468 1000 An | 40,000 1000 An | 10 |
| 2000s | 36,981 1000 An | 27,937 1000 An | 44,500 1000 An | 10 |
| 2010s | 54,741 1000 An | 37,000 1000 An | 74,105 1000 An | 10 |
| 2020s | 75,854 1000 An | 74,441 1000 An | 78,423 1000 An | 5 |
Countries ranked near Paraguay
More agriculture & rural data for Paraguay
- Cropland extent over the long-term, annual growth rate 1.46 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.6888 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.4162 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0003 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 2.4 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Paraguay?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Paraguay was 78,423 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Paraguay?
- The highest recorded value was 78,423 1000 An in 2024.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Paraguay?
- The lowest recorded value was 5,300 1000 An in 1961.
- How does Paraguay rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Paraguay ranks 104th out of 252 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Paraguay?
- Over the last ten years it is up 38.0%. The long-run trend across the full record is volatile.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.