Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Zambia
Zambia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0448 1000 Int$ per person in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Zambia, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Zambia stood at 0.0448 1000 Int$ per person.
Compared with earlier readings it is down 7.0% on the previous year and down 20.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Zambia peaked at 0.0561 1000 Int$ per person in 2014 and was at its lowest, 0.0185 1000 Int$ per person, in 1984.
That places Zambia 49th out of 167 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 50 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Zambia, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0294 1000 Int$ per person | — |
| 1962 | 0.0282 1000 Int$ per person | -3.9% |
| 1963 | 0.0283 1000 Int$ per person | +0.2% |
| 1964 | 0.0287 1000 Int$ per person | +1.4% |
| 1965 | 0.0291 1000 Int$ per person | +1.2% |
| 1966 | 0.0288 1000 Int$ per person | -0.8% |
| 1967 | 0.0285 1000 Int$ per person | -1.3% |
| 1968 | 0.0291 1000 Int$ per person | +2.3% |
| 1969 | 0.0258 1000 Int$ per person | -11.2% |
| 1970 | 0.0271 1000 Int$ per person | +5.0% |
| 1971 | 0.0249 1000 Int$ per person | -8.2% |
| 1972 | 0.0241 1000 Int$ per person | -3.3% |
| 1973 | 0.0242 1000 Int$ per person | +0.5% |
| 1974 | 0.0217 1000 Int$ per person | -10.3% |
| 1975 | 0.0223 1000 Int$ per person | +2.6% |
| 1976 | 0.023 1000 Int$ per person | +3.2% |
| 1977 | 0.0225 1000 Int$ per person | -2.1% |
| 1978 | 0.0215 1000 Int$ per person | -4.3% |
| 1979 | 0.021 1000 Int$ per person | -2.3% |
| 1980 | 0.0208 1000 Int$ per person | -1.2% |
| 1981 | 0.0221 1000 Int$ per person | +6.5% |
| 1982 | 0.0226 1000 Int$ per person | +2.1% |
| 1983 | 0.0201 1000 Int$ per person | -10.9% |
| 1984 | 0.0185 1000 Int$ per person | -8.0% |
| 1985 | 0.0201 1000 Int$ per person | +8.3% |
| 1986 | 0.0199 1000 Int$ per person | -1.0% |
| 1987 | 0.0199 1000 Int$ per person | +0.3% |
| 1988 | 0.0197 1000 Int$ per person | -1.4% |
| 1989 | 0.0194 1000 Int$ per person | -1.2% |
| 1990 | 0.0305 1000 Int$ per person | +57.1% |
| 2005 | 0.0217 1000 Int$ per person | -28.7% |
| 2006 | 0.0204 1000 Int$ per person | -6.0% |
| 2007 | 0.02 1000 Int$ per person | -2.1% |
| 2008 | 0.0259 1000 Int$ per person | +29.6% |
| 2009 | 0.0388 1000 Int$ per person | +49.7% |
| 2010 | 0.0473 1000 Int$ per person | +22.0% |
| 2011 | 0.0459 1000 Int$ per person | -3.1% |
| 2012 | 0.0464 1000 Int$ per person | +1.0% |
| 2013 | 0.055 1000 Int$ per person | +18.7% |
| 2014 | 0.0561 1000 Int$ per person | +1.9% |
| 2015 | 0.0421 1000 Int$ per person | -24.8% |
| 2016 | 0.0405 1000 Int$ per person | -3.9% |
| 2017 | 0.0516 1000 Int$ per person | +27.4% |
| 2018 | 0.0436 1000 Int$ per person | -15.6% |
| 2019 | 0.0433 1000 Int$ per person | -0.7% |
| 2020 | 0.0401 1000 Int$ per person | -7.3% |
| 2021 | 0.0411 1000 Int$ per person | +2.6% |
| 2022 | 0.0385 1000 Int$ per person | -6.5% |
| 2023 | 0.0481 1000 Int$ per person | +25.1% |
| 2024 | 0.0448 1000 Int$ per person | -7.0% |
Zambia compared with similar countries
- Zambia's 0.0448 1000 Int$ per person is above the median for lower middle income countries, which is 0.0137 1000 Int$ per person, 3.3× the median. (40 countries reporting)
- Zambia's 0.0448 1000 Int$ per person is above the median for Sub-Saharan Africa, which is 0.0131 1000 Int$ per person, 3.4× the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Zambia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1990 | +57.1% | 0.0194 1000 Int$ per person | 0.0305 1000 Int$ per person |
| 2009 | +49.7% | 0.0259 1000 Int$ per person | 0.0388 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0284 1000 Int$ per person | 0.0258 1000 Int$ per person | 0.0294 1000 Int$ per person | 9 |
| 1970s | 0.0232 1000 Int$ per person | 0.021 1000 Int$ per person | 0.0271 1000 Int$ per person | 10 |
| 1980s | 0.0203 1000 Int$ per person | 0.0185 1000 Int$ per person | 0.0226 1000 Int$ per person | 10 |
| 1990s | 0.0305 1000 Int$ per person | 0.0305 1000 Int$ per person | 0.0305 1000 Int$ per person | 1 |
| 2000s | 0.0254 1000 Int$ per person | 0.02 1000 Int$ per person | 0.0388 1000 Int$ per person | 5 |
| 2010s | 0.0472 1000 Int$ per person | 0.0405 1000 Int$ per person | 0.0561 1000 Int$ per person | 10 |
| 2020s | 0.0425 1000 Int$ per person | 0.0385 1000 Int$ per person | 0.0481 1000 Int$ per person | 5 |
Countries ranked near Zambia
More agriculture & rural data for Zambia
- Agriculture, forestry, and fishing, value added (current US$), annual 65.37 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0411 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 54.11 current US$ per person (2025)
- Rural population, annual growth rate 1.97 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.5408 units per person (2025)
- Share of GDP from agriculture 4.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Zambia?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Zambia was 0.0448 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Zambia?
- The highest recorded value was 0.0561 1000 Int$ per person in 2014.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Zambia?
- The lowest recorded value was 0.0185 1000 Int$ per person in 1984.
- How does Zambia rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Zambia ranks 49th out of 167 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Zambia?
- Over the last ten years it is down 20.1%. The long-run trend across the full record is rising.
- Where does this Zambia data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 50 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.