Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Serbia
Serbia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.049 1000 Int$ per person in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Serbia, 2006–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Serbia is 0.049 1000 Int$ per person, measured in 2024.
Compared with earlier readings it is up 0.6% on the previous year and up 10.6% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Serbia peaked at 0.0588 1000 Int$ per person in 2009 and was at its lowest, 0.038 1000 Int$ per person, in 2017.
Serbia ranks 46th of 167 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 19 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Serbia, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 2006 | 0.0484 1000 Int$ per person | — |
| 2007 | 0.0551 1000 Int$ per person | +13.9% |
| 2008 | 0.0578 1000 Int$ per person | +4.8% |
| 2009 | 0.0588 1000 Int$ per person | +1.7% |
| 2010 | 0.0564 1000 Int$ per person | -4.0% |
| 2011 | 0.048 1000 Int$ per person | -15.0% |
| 2012 | 0.0469 1000 Int$ per person | -2.2% |
| 2013 | 0.0411 1000 Int$ per person | -12.4% |
| 2014 | 0.0443 1000 Int$ per person | +7.9% |
| 2015 | 0.0401 1000 Int$ per person | -9.7% |
| 2016 | 0.0433 1000 Int$ per person | +8.1% |
| 2017 | 0.038 1000 Int$ per person | -12.2% |
| 2018 | 0.0439 1000 Int$ per person | +15.3% |
| 2019 | 0.0403 1000 Int$ per person | -8.2% |
| 2020 | 0.0417 1000 Int$ per person | +3.6% |
| 2021 | 0.0439 1000 Int$ per person | +5.3% |
| 2022 | 0.0478 1000 Int$ per person | +8.8% |
| 2023 | 0.0487 1000 Int$ per person | +1.9% |
| 2024 | 0.049 1000 Int$ per person | +0.6% |
Serbia compared with similar countries
- Serbia's 0.049 1000 Int$ per person is above the median for upper middle income countries, which is 0.0221 1000 Int$ per person, 2.2× the median. (49 countries reporting)
- Serbia's 0.049 1000 Int$ per person is below the median for Europe & Central Asia, which is 0.0553 1000 Int$ per person, 89% of the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.055 1000 Int$ per person | 0.0484 1000 Int$ per person | 0.0588 1000 Int$ per person | 4 |
| 2010s | 0.0442 1000 Int$ per person | 0.038 1000 Int$ per person | 0.0564 1000 Int$ per person | 10 |
| 2020s | 0.0463 1000 Int$ per person | 0.0417 1000 Int$ per person | 0.049 1000 Int$ per person | 5 |
Countries ranked near Serbia
More agriculture & rural data for Serbia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.89 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0328 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 501.36 current US$ per person (2025)
- Rural population, annual growth rate -1.24 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3736 units per person (2025)
- Share of GDP from agriculture 3.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.3% (2025)
- Agricultural raw materials exports 2.0% (2007)
- Agricultural raw materials imports 1.6% (2007)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Serbia?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Serbia was 0.049 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Serbia?
- The highest recorded value was 0.0588 1000 Int$ per person in 2009.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Serbia?
- The lowest recorded value was 0.038 1000 Int$ per person in 2017.
- How does Serbia rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Serbia ranks 46th out of 167 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Serbia?
- Over the last ten years it is up 10.6%. The long-run trend across the full record is falling.
- Where does this Serbia data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.