Serbia vs Zambia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Serbia
0.049 1000 Int$ per person
in 2024
Zambia
0.0448 1000 Int$ per person
in 2024
Serbia rank
46th
Zambia rank
49th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Serbia
- Zambia
How they compare
Serbia currently reports 0.049 1000 Int$ per person against 0.0448 1000 Int$ per person in Zambia, a difference of 0.0042 1000 Int$ per person.
That makes Serbia's figure about 1.1 times Zambia's.
The two have swapped places 6 times across 19 shared years of data; in 2006 it was Serbia ahead.
Serbia ranks 46th and Zambia ranks 49th of 167 countries.
Across the 3 decades both report, Serbia averaged higher in 2 and Zambia in 1.
Head to head by decade
| Decade | Serbia | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.055 1000 Int$ per person | 0.0263 1000 Int$ per person | 0.0287 1000 Int$ per person | Serbia |
| 2010s | 0.0442 1000 Int$ per person | 0.0472 1000 Int$ per person | 0.003 1000 Int$ per person | Zambia |
| 2020s | 0.0463 1000 Int$ per person | 0.0425 1000 Int$ per person | 0.0037 1000 Int$ per person | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Serbia or Zambia?
- Serbia, at 0.049 1000 Int$ per person against 0.0448 1000 Int$ per person in Zambia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Serbia and Zambia?
- 0.0042 1000 Int$ per person, with Serbia ahead.
- How many years of comparable data are there for Serbia and Zambia?
- 19 years are reported by both, from 2006 to 2024.
- How do Serbia and Zambia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Serbia ranks 46th and Zambia ranks 49th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.