South Sudan vs Zambia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- South Sudan
- Zambia
How they compare
South Sudan currently reports 0.0476 1000 Int$ per person against 0.0448 1000 Int$ per person in Zambia, a difference of 0.0028 1000 Int$ per person.
That makes South Sudan's figure about 1.1 times Zambia's.
The two have swapped places 3 times across 13 shared years of data; in 2012 it was Zambia ahead.
South Sudan ranks 47th and Zambia ranks 49th of 167 countries.
Across the 2 decades both report, South Sudan averaged higher in 1 and Zambia in 1.
Head to head by decade
| Decade | South Sudan | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0436 1000 Int$ per person | 0.0473 1000 Int$ per person | 0.0037 1000 Int$ per person | Zambia |
| 2020s | 0.0501 1000 Int$ per person | 0.0425 1000 Int$ per person | 0.0075 1000 Int$ per person | South Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, South Sudan or Zambia?
- South Sudan, at 0.0476 1000 Int$ per person against 0.0448 1000 Int$ per person in Zambia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between South Sudan and Zambia?
- 0.0028 1000 Int$ per person, with South Sudan ahead.
- How many years of comparable data are there for South Sudan and Zambia?
- 13 years are reported by both, from 2012 to 2024.
- How do South Sudan and Zambia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- South Sudan ranks 47th and Zambia ranks 49th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.