Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Chile
Chile: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0431 1000 Int$ per person in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Chile, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Chile recorded 0.0431 1000 Int$ per person for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.
Compared with earlier readings it is up 5.0% on the previous year and down 20.2% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Chile peaked at 0.0865 1000 Int$ per person in 1975 and was at its lowest, 0.0261 1000 Int$ per person, in 1972.
Chile ranks 52nd of 167 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Chile, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0514 1000 Int$ per person | — |
| 1962 | 0.061 1000 Int$ per person | +18.8% |
| 1963 | 0.0635 1000 Int$ per person | +4.0% |
| 1964 | 0.0498 1000 Int$ per person | -21.5% |
| 1965 | 0.0557 1000 Int$ per person | +11.7% |
| 1966 | 0.0596 1000 Int$ per person | +7.0% |
| 1967 | 0.0566 1000 Int$ per person | -4.9% |
| 1968 | 0.0665 1000 Int$ per person | +17.5% |
| 1969 | 0.0638 1000 Int$ per person | -4.1% |
| 1970 | 0.0673 1000 Int$ per person | +5.5% |
| 1971 | 0.0495 1000 Int$ per person | -26.5% |
| 1972 | 0.0261 1000 Int$ per person | -47.3% |
| 1973 | 0.0307 1000 Int$ per person | +17.6% |
| 1974 | 0.0712 1000 Int$ per person | +132.1% |
| 1975 | 0.0865 1000 Int$ per person | +21.6% |
| 1976 | 0.0781 1000 Int$ per person | -9.7% |
| 1977 | 0.0668 1000 Int$ per person | -14.6% |
| 1978 | 0.0629 1000 Int$ per person | -5.8% |
| 1979 | 0.0635 1000 Int$ per person | +0.9% |
| 1980 | 0.0605 1000 Int$ per person | -4.6% |
| 1981 | 0.0678 1000 Int$ per person | +11.9% |
| 1982 | 0.0707 1000 Int$ per person | +4.3% |
| 1983 | 0.0745 1000 Int$ per person | +5.4% |
| 1984 | 0.0694 1000 Int$ per person | -6.8% |
| 1985 | 0.0607 1000 Int$ per person | -12.5% |
| 1986 | 0.0605 1000 Int$ per person | -0.3% |
| 1987 | 0.0588 1000 Int$ per person | -3.0% |
| 1988 | 0.0652 1000 Int$ per person | +10.9% |
| 1989 | 0.0721 1000 Int$ per person | +10.6% |
| 1990 | 0.0777 1000 Int$ per person | +7.7% |
| 1991 | 0.0724 1000 Int$ per person | -6.8% |
| 1992 | 0.062 1000 Int$ per person | -14.4% |
| 1993 | 0.0684 1000 Int$ per person | +10.3% |
| 1994 | 0.072 1000 Int$ per person | +5.3% |
| 1995 | 0.0764 1000 Int$ per person | +6.0% |
| 1996 | 0.0758 1000 Int$ per person | -0.8% |
| 1997 | 0.0755 1000 Int$ per person | -0.3% |
| 1998 | 0.0729 1000 Int$ per person | -3.5% |
| 1999 | 0.0636 1000 Int$ per person | -12.8% |
| 2000 | 0.0628 1000 Int$ per person | -1.2% |
| 2001 | 0.0597 1000 Int$ per person | -5.0% |
| 2002 | 0.0543 1000 Int$ per person | -9.1% |
| 2003 | 0.0515 1000 Int$ per person | -5.1% |
| 2004 | 0.0554 1000 Int$ per person | +7.5% |
| 2005 | 0.0567 1000 Int$ per person | +2.5% |
| 2006 | 0.0619 1000 Int$ per person | +9.1% |
| 2007 | 0.0624 1000 Int$ per person | +0.7% |
| 2008 | 0.0614 1000 Int$ per person | -1.6% |
| 2009 | 0.0531 1000 Int$ per person | -13.5% |
| 2010 | 0.0528 1000 Int$ per person | -0.6% |
| 2011 | 0.0474 1000 Int$ per person | -10.3% |
| 2012 | 0.0485 1000 Int$ per person | +2.4% |
| 2013 | 0.0502 1000 Int$ per person | +3.4% |
| 2014 | 0.054 1000 Int$ per person | +7.6% |
| 2015 | 0.0537 1000 Int$ per person | -0.5% |
| 2016 | 0.0507 1000 Int$ per person | -5.7% |
| 2017 | 0.0471 1000 Int$ per person | -7.0% |
| 2018 | 0.0454 1000 Int$ per person | -3.6% |
| 2019 | 0.0467 1000 Int$ per person | +2.9% |
| 2020 | 0.0496 1000 Int$ per person | +6.3% |
| 2021 | 0.0464 1000 Int$ per person | -6.4% |
| 2022 | 0.042 1000 Int$ per person | -9.6% |
| 2023 | 0.0411 1000 Int$ per person | -2.2% |
| 2024 | 0.0431 1000 Int$ per person | +5.0% |
Chile compared with similar countries
- Chile's 0.0431 1000 Int$ per person is above the median for high income countries, which is 0.0385 1000 Int$ per person, 1.1× the median. (56 countries reporting)
- Chile's 0.0431 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0245 1000 Int$ per person, 1.8× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1974 | +132.1% | 0.0307 1000 Int$ per person | 0.0712 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0587 1000 Int$ per person | 0.0498 1000 Int$ per person | 0.0665 1000 Int$ per person | 9 |
| 1970s | 0.0602 1000 Int$ per person | 0.0261 1000 Int$ per person | 0.0865 1000 Int$ per person | 10 |
| 1980s | 0.066 1000 Int$ per person | 0.0588 1000 Int$ per person | 0.0745 1000 Int$ per person | 10 |
| 1990s | 0.0717 1000 Int$ per person | 0.062 1000 Int$ per person | 0.0777 1000 Int$ per person | 10 |
| 2000s | 0.0579 1000 Int$ per person | 0.0515 1000 Int$ per person | 0.0628 1000 Int$ per person | 10 |
| 2010s | 0.0496 1000 Int$ per person | 0.0454 1000 Int$ per person | 0.054 1000 Int$ per person | 10 |
| 2020s | 0.0444 1000 Int$ per person | 0.0411 1000 Int$ per person | 0.0496 1000 Int$ per person | 5 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Chile?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Chile was 0.0431 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Chile?
- The highest recorded value was 0.0865 1000 Int$ per person in 1975.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Chile?
- The lowest recorded value was 0.0261 1000 Int$ per person in 1972.
- How does Chile rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Chile ranks 52nd out of 167 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Chile?
- Over the last ten years it is down 20.2%. The long-run trend across the full record is falling.
- Where does this Chile data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.