Namibia vs Serbia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Namibia
0.0508 1000 Int$ per person
in 2024
Serbia
0.049 1000 Int$ per person
in 2024
Namibia rank
45th
Serbia rank
46th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Namibia
- Serbia
How they compare
Namibia currently reports 0.0508 1000 Int$ per person against 0.049 1000 Int$ per person in Serbia, a difference of 0.0018 1000 Int$ per person.
The two have swapped places 2 times across 19 shared years of data; in 2006 it was Namibia ahead.
Namibia ranks 45th and Serbia ranks 46th of 167 countries.
Across the 3 decades both report, Namibia averaged higher in 2 and Serbia in 1.
Head to head by decade
| Decade | Namibia | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0765 1000 Int$ per person | 0.055 1000 Int$ per person | 0.0215 1000 Int$ per person | Namibia |
| 2010s | 0.0637 1000 Int$ per person | 0.0442 1000 Int$ per person | 0.0195 1000 Int$ per person | Namibia |
| 2020s | 0.0457 1000 Int$ per person | 0.0463 1000 Int$ per person | 0.0006 1000 Int$ per person | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Namibia or Serbia?
- Namibia, at 0.0508 1000 Int$ per person against 0.049 1000 Int$ per person in Serbia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Namibia and Serbia?
- 0.0018 1000 Int$ per person, with Namibia ahead.
- How many years of comparable data are there for Namibia and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Namibia and Serbia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Namibia ranks 45th and Serbia ranks 46th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.