Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Mexico
Mexico: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0741 1000 Int$ per person in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Mexico, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Mexico is 0.0741 1000 Int$ per person, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.9% on the previous year and up 12.9% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Mexico peaked at 0.0741 1000 Int$ per person in 2024 and was at its lowest, 0.0369 1000 Int$ per person, in 1973.
That places Mexico 28th out of 167 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Mexico, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0424 1000 Int$ per person | — |
| 1962 | 0.0486 1000 Int$ per person | +14.6% |
| 1963 | 0.049 1000 Int$ per person | +0.8% |
| 1964 | 0.0494 1000 Int$ per person | +1.0% |
| 1965 | 0.0488 1000 Int$ per person | -1.2% |
| 1966 | 0.0482 1000 Int$ per person | -1.4% |
| 1967 | 0.0475 1000 Int$ per person | -1.4% |
| 1968 | 0.0468 1000 Int$ per person | -1.4% |
| 1969 | 0.0458 1000 Int$ per person | -2.2% |
| 1970 | 0.0433 1000 Int$ per person | -5.4% |
| 1971 | 0.0407 1000 Int$ per person | -5.9% |
| 1972 | 0.0399 1000 Int$ per person | -2.0% |
| 1973 | 0.0369 1000 Int$ per person | -7.6% |
| 1974 | 0.0369 1000 Int$ per person | +0.1% |
| 1975 | 0.0416 1000 Int$ per person | +12.6% |
| 1976 | 0.0481 1000 Int$ per person | +15.8% |
| 1977 | 0.0516 1000 Int$ per person | +7.2% |
| 1978 | 0.0493 1000 Int$ per person | -4.5% |
| 1979 | 0.0428 1000 Int$ per person | -13.2% |
| 1980 | 0.0474 1000 Int$ per person | +10.8% |
| 1981 | 0.0522 1000 Int$ per person | +10.2% |
| 1982 | 0.0527 1000 Int$ per person | +0.9% |
| 1983 | 0.0565 1000 Int$ per person | +7.2% |
| 1984 | 0.0542 1000 Int$ per person | -4.1% |
| 1985 | 0.0531 1000 Int$ per person | -1.9% |
| 1986 | 0.0701 1000 Int$ per person | +31.9% |
| 1987 | 0.0701 1000 Int$ per person | -0.0% |
| 1988 | 0.0686 1000 Int$ per person | -2.1% |
| 1989 | 0.0616 1000 Int$ per person | -10.3% |
| 1990 | 0.0579 1000 Int$ per person | -6.0% |
| 1991 | 0.0606 1000 Int$ per person | +4.7% |
| 1992 | 0.0624 1000 Int$ per person | +3.0% |
| 1993 | 0.0617 1000 Int$ per person | -1.1% |
| 1994 | 0.0658 1000 Int$ per person | +6.7% |
| 1995 | 0.0669 1000 Int$ per person | +1.7% |
| 1996 | 0.0619 1000 Int$ per person | -7.5% |
| 1997 | 0.0613 1000 Int$ per person | -0.9% |
| 1998 | 0.0621 1000 Int$ per person | +1.3% |
| 1999 | 0.062 1000 Int$ per person | -0.2% |
| 2000 | 0.0615 1000 Int$ per person | -0.9% |
| 2001 | 0.0621 1000 Int$ per person | +1.0% |
| 2002 | 0.0622 1000 Int$ per person | +0.1% |
| 2003 | 0.0628 1000 Int$ per person | +1.0% |
| 2004 | 0.0636 1000 Int$ per person | +1.3% |
| 2005 | 0.0634 1000 Int$ per person | -0.4% |
| 2006 | 0.0647 1000 Int$ per person | +2.2% |
| 2007 | 0.0647 1000 Int$ per person | -0.0% |
| 2008 | 0.065 1000 Int$ per person | +0.5% |
| 2009 | 0.0655 1000 Int$ per person | +0.8% |
| 2010 | 0.0661 1000 Int$ per person | +0.9% |
| 2011 | 0.0674 1000 Int$ per person | +1.9% |
| 2012 | 0.0671 1000 Int$ per person | -0.4% |
| 2013 | 0.0657 1000 Int$ per person | -2.0% |
| 2014 | 0.0656 1000 Int$ per person | -0.1% |
| 2015 | 0.0656 1000 Int$ per person | -0.1% |
| 2016 | 0.0661 1000 Int$ per person | +0.8% |
| 2017 | 0.0672 1000 Int$ per person | +1.6% |
| 2018 | 0.0684 1000 Int$ per person | +1.8% |
| 2019 | 0.0694 1000 Int$ per person | +1.4% |
| 2020 | 0.0706 1000 Int$ per person | +1.8% |
| 2021 | 0.0718 1000 Int$ per person | +1.7% |
| 2022 | 0.0728 1000 Int$ per person | +1.3% |
| 2023 | 0.0735 1000 Int$ per person | +0.9% |
| 2024 | 0.0741 1000 Int$ per person | +0.9% |
Mexico compared with similar countries
- Mexico's 0.0741 1000 Int$ per person is above the median for upper middle income countries, which is 0.0221 1000 Int$ per person, 3.4× the median. (49 countries reporting)
- Mexico's 0.0741 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0245 1000 Int$ per person, 3.0× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Mexico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1986 | +31.9% | 0.0531 1000 Int$ per person | 0.0701 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0474 1000 Int$ per person | 0.0424 1000 Int$ per person | 0.0494 1000 Int$ per person | 9 |
| 1970s | 0.0431 1000 Int$ per person | 0.0369 1000 Int$ per person | 0.0516 1000 Int$ per person | 10 |
| 1980s | 0.0586 1000 Int$ per person | 0.0474 1000 Int$ per person | 0.0701 1000 Int$ per person | 10 |
| 1990s | 0.0623 1000 Int$ per person | 0.0579 1000 Int$ per person | 0.0669 1000 Int$ per person | 10 |
| 2000s | 0.0636 1000 Int$ per person | 0.0615 1000 Int$ per person | 0.0655 1000 Int$ per person | 10 |
| 2010s | 0.0669 1000 Int$ per person | 0.0656 1000 Int$ per person | 0.0694 1000 Int$ per person | 10 |
| 2020s | 0.0726 1000 Int$ per person | 0.0706 1000 Int$ per person | 0.0741 1000 Int$ per person | 5 |
Countries ranked near Mexico
- 25 Costa Rica 0.079 1000 Int$ per person compare
- 26 Kyrgyzstan 0.0748 1000 Int$ per person compare
- 27 Slovenia 0.0745 1000 Int$ per person compare
- 29 Guatemala 0.0731 1000 Int$ per person compare
- 30 Luxembourg 0.0696 1000 Int$ per person compare
- 31 Panama 0.0683 1000 Int$ per person compare
More agriculture & rural data for Mexico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1996 units per person (2025)
- Share of GDP from agriculture 3.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.9% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Mexico?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Mexico was 0.0741 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Mexico?
- The highest recorded value was 0.0741 1000 Int$ per person in 2024.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Mexico?
- The lowest recorded value was 0.0369 1000 Int$ per person in 1973.
- How does Mexico rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Mexico ranks 28th out of 167 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Mexico?
- Over the last ten years it is up 12.9%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.