Mexico vs Slovenia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Mexico
0.0741 1000 Int$ per person
in 2024
Slovenia
0.0745 1000 Int$ per person
in 2017
Mexico rank
28th
Slovenia rank
27th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Mexico
- Slovenia
How they compare
Slovenia currently reports 0.0745 1000 Int$ per person against 0.0741 1000 Int$ per person in Mexico, a difference of 0.0004 1000 Int$ per person.
The two have swapped places 3 times across 26 shared years of data; in 1992 it was Mexico ahead.
Mexico ranks 28th and Slovenia ranks 27th of 167 countries.
Slovenia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Mexico | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.063 1000 Int$ per person | 0.0694 1000 Int$ per person | 0.0064 1000 Int$ per person | Slovenia |
| 2000s | 0.0636 1000 Int$ per person | 0.0764 1000 Int$ per person | 0.0129 1000 Int$ per person | Slovenia |
| 2010s | 0.0663 1000 Int$ per person | 0.0713 1000 Int$ per person | 0.005 1000 Int$ per person | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Mexico or Slovenia?
- Slovenia, at 0.0745 1000 Int$ per person against 0.0741 1000 Int$ per person in Mexico as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Mexico and Slovenia?
- 0.0004 1000 Int$ per person, with Slovenia ahead.
- How many years of comparable data are there for Mexico and Slovenia?
- 26 years are reported by both, from 1992 to 2017.
- How do Mexico and Slovenia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Mexico ranks 28th and Slovenia ranks 27th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.