Kyrgyzstan vs Mexico: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Kyrgyzstan
0.0748 1000 Int$ per person
in 2024
Mexico
0.0741 1000 Int$ per person
in 2024
Kyrgyzstan rank
26th
Mexico rank
28th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Kyrgyzstan
- Mexico
How they compare
Kyrgyzstan currently reports 0.0748 1000 Int$ per person against 0.0741 1000 Int$ per person in Mexico, a difference of 0.0007 1000 Int$ per person.
The two have swapped places 2 times across 27 shared years of data; in 1998 it was Kyrgyzstan ahead.
Kyrgyzstan ranks 26th and Mexico ranks 28th of 167 countries.
Kyrgyzstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kyrgyzstan | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0849 1000 Int$ per person | 0.0621 1000 Int$ per person | 0.0229 1000 Int$ per person | Kyrgyzstan |
| 2000s | 0.0802 1000 Int$ per person | 0.0636 1000 Int$ per person | 0.0166 1000 Int$ per person | Kyrgyzstan |
| 2010s | 0.0733 1000 Int$ per person | 0.0669 1000 Int$ per person | 0.0064 1000 Int$ per person | Kyrgyzstan |
| 2020s | 0.0731 1000 Int$ per person | 0.0726 1000 Int$ per person | 0.0005 1000 Int$ per person | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Kyrgyzstan or Mexico?
- Kyrgyzstan, at 0.0748 1000 Int$ per person against 0.0741 1000 Int$ per person in Mexico as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Kyrgyzstan and Mexico?
- 0.0007 1000 Int$ per person, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and Mexico?
- 27 years are reported by both, from 1998 to 2024.
- How do Kyrgyzstan and Mexico rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Kyrgyzstan ranks 26th and Mexico ranks 28th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.