Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Georgia
Georgia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0301 1000 Int$ per person in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Georgia, 1994–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Georgia recorded 0.0301 1000 Int$ per person for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.
The figure is up 14.6% on the previous year and up 14.2% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Georgia peaked at 0.0554 1000 Int$ per person in 1997 and was at its lowest, 0.0187 1000 Int$ per person, in 2012.
Georgia ranks 61st of 167 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 31 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Georgia, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1994 | 0.0388 1000 Int$ per person | — |
| 1995 | 0.0487 1000 Int$ per person | +25.5% |
| 1996 | 0.0519 1000 Int$ per person | +6.6% |
| 1997 | 0.0554 1000 Int$ per person | +6.7% |
| 1998 | 0.0434 1000 Int$ per person | -21.7% |
| 1999 | 0.0428 1000 Int$ per person | -1.5% |
| 2000 | 0.0508 1000 Int$ per person | +18.9% |
| 2001 | 0.0504 1000 Int$ per person | -0.9% |
| 2002 | 0.0532 1000 Int$ per person | +5.6% |
| 2003 | 0.0545 1000 Int$ per person | +2.3% |
| 2004 | 0.0512 1000 Int$ per person | -6.1% |
| 2005 | 0.0512 1000 Int$ per person | -0.0% |
| 2006 | 0.0366 1000 Int$ per person | -28.5% |
| 2007 | 0.0349 1000 Int$ per person | -4.8% |
| 2008 | 0.0279 1000 Int$ per person | -19.8% |
| 2009 | 0.0329 1000 Int$ per person | +17.9% |
| 2010 | 0.0303 1000 Int$ per person | -7.9% |
| 2011 | 0.0244 1000 Int$ per person | -19.6% |
| 2012 | 0.0187 1000 Int$ per person | -23.4% |
| 2013 | 0.0234 1000 Int$ per person | +25.1% |
| 2014 | 0.0264 1000 Int$ per person | +12.8% |
| 2015 | 0.0282 1000 Int$ per person | +6.8% |
| 2016 | 0.0248 1000 Int$ per person | -11.9% |
| 2017 | 0.0247 1000 Int$ per person | -0.5% |
| 2018 | 0.0264 1000 Int$ per person | +7.1% |
| 2019 | 0.0256 1000 Int$ per person | -3.3% |
| 2020 | 0.0232 1000 Int$ per person | -9.1% |
| 2021 | 0.0238 1000 Int$ per person | +2.4% |
| 2022 | 0.0276 1000 Int$ per person | +16.0% |
| 2023 | 0.0263 1000 Int$ per person | -4.7% |
| 2024 | 0.0301 1000 Int$ per person | +14.6% |
Georgia compared with similar countries
- Georgia's 0.0301 1000 Int$ per person is above the median for upper middle income countries, which is 0.0221 1000 Int$ per person, 1.4× the median. (49 countries reporting)
- Georgia's 0.0301 1000 Int$ per person is below the median for Europe & Central Asia, which is 0.0553 1000 Int$ per person, 54% of the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0468 1000 Int$ per person | 0.0388 1000 Int$ per person | 0.0554 1000 Int$ per person | 6 |
| 2000s | 0.0444 1000 Int$ per person | 0.0279 1000 Int$ per person | 0.0545 1000 Int$ per person | 10 |
| 2010s | 0.0253 1000 Int$ per person | 0.0187 1000 Int$ per person | 0.0303 1000 Int$ per person | 10 |
| 2020s | 0.0262 1000 Int$ per person | 0.0232 1000 Int$ per person | 0.0301 1000 Int$ per person | 5 |
Countries ranked near Georgia
More agriculture & rural data for Georgia
- Agriculture, forestry, and fishing, value added (current US$), annual 5.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0518 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 502.19 current US$ per person (2025)
- Rural population, annual growth rate 2.97 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3882 units per person (2025)
- Share of GDP from agriculture 5.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.2% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Georgia?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Georgia was 0.0301 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Georgia?
- The highest recorded value was 0.0554 1000 Int$ per person in 1997.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Georgia?
- The lowest recorded value was 0.0187 1000 Int$ per person in 2012.
- How does Georgia rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Georgia ranks 61st out of 167 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Georgia?
- Over the last ten years it is up 14.2%. The long-run trend across the full record is falling.
- Where does this Georgia data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.