Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Eritrea
Eritrea: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0311 1000 Int$ per person in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Eritrea, 1993–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Eritrea is 0.0311 1000 Int$ per person, measured in 2024.
The figure is down 0.5% on the previous year and up 2.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Eritrea peaked at 0.0358 1000 Int$ per person in 2007 and was at its lowest, 0.0212 1000 Int$ per person, in 1995.
That places Eritrea 60th out of 167 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Eritrea, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1993 | 0.0213 1000 Int$ per person | — |
| 1994 | 0.022 1000 Int$ per person | +3.3% |
| 1995 | 0.0212 1000 Int$ per person | -3.6% |
| 1996 | 0.0242 1000 Int$ per person | +14.0% |
| 1997 | 0.0286 1000 Int$ per person | +18.0% |
| 1998 | 0.0312 1000 Int$ per person | +9.1% |
| 1999 | 0.0311 1000 Int$ per person | -0.2% |
| 2000 | 0.0313 1000 Int$ per person | +0.6% |
| 2001 | 0.0274 1000 Int$ per person | -12.5% |
| 2002 | 0.0255 1000 Int$ per person | -7.0% |
| 2003 | 0.0288 1000 Int$ per person | +12.9% |
| 2004 | 0.0276 1000 Int$ per person | -4.2% |
| 2005 | 0.027 1000 Int$ per person | -2.2% |
| 2006 | 0.031 1000 Int$ per person | +14.8% |
| 2007 | 0.0358 1000 Int$ per person | +15.6% |
| 2008 | 0.0263 1000 Int$ per person | -26.6% |
| 2009 | 0.0343 1000 Int$ per person | +30.7% |
| 2010 | 0.034 1000 Int$ per person | -0.8% |
| 2011 | 0.0342 1000 Int$ per person | +0.3% |
| 2012 | 0.034 1000 Int$ per person | -0.4% |
| 2013 | 0.0316 1000 Int$ per person | -7.0% |
| 2014 | 0.0303 1000 Int$ per person | -4.2% |
| 2015 | 0.0302 1000 Int$ per person | -0.2% |
| 2016 | 0.0305 1000 Int$ per person | +1.0% |
| 2017 | 0.0311 1000 Int$ per person | +2.0% |
| 2018 | 0.0314 1000 Int$ per person | +0.9% |
| 2019 | 0.0311 1000 Int$ per person | -1.1% |
| 2020 | 0.0308 1000 Int$ per person | -0.9% |
| 2021 | 0.0315 1000 Int$ per person | +2.3% |
| 2022 | 0.0314 1000 Int$ per person | -0.4% |
| 2023 | 0.0313 1000 Int$ per person | -0.4% |
| 2024 | 0.0311 1000 Int$ per person | -0.5% |
Eritrea compared with similar countries
- Eritrea's 0.0311 1000 Int$ per person is above the median for low income countries, which is 0.0126 1000 Int$ per person, 2.5× the median. (22 countries reporting)
- Eritrea's 0.0311 1000 Int$ per person is above the median for Sub-Saharan Africa, which is 0.0131 1000 Int$ per person, 2.4× the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Eritrea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | +30.7% | 0.0263 1000 Int$ per person | 0.0343 1000 Int$ per person |
| 2008 | -26.6% | 0.0358 1000 Int$ per person | 0.0263 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0257 1000 Int$ per person | 0.0212 1000 Int$ per person | 0.0312 1000 Int$ per person | 7 |
| 2000s | 0.0295 1000 Int$ per person | 0.0255 1000 Int$ per person | 0.0358 1000 Int$ per person | 10 |
| 2010s | 0.0319 1000 Int$ per person | 0.0302 1000 Int$ per person | 0.0342 1000 Int$ per person | 10 |
| 2020s | 0.0312 1000 Int$ per person | 0.0308 1000 Int$ per person | 0.0315 1000 Int$ per person | 5 |
Countries ranked near Eritrea
More agriculture & rural data for Eritrea
- Agriculture, forestry, and fishing, value added (current US$), annual 13.26 % change on previous year (2009)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1412 current US$ per US$ of GDP (2009)
- Agriculture, forestry, and fishing, value added (current US$), per 90.81 current US$ per person (2009)
- Rural population, annual growth rate 2.01 % change on previous year (2025)
- Rural population, per unit of GDP 0.0009 units per US$ of GDP (2011)
- Rural population, per capita 0.6546 units per person (2025)
- Share of GDP from agriculture 14.1% (2009)
- Agriculture as a share of GDP vs. GDP per capita 14.1% (2009)
- Rural population 65.5% (2025)
- Rural population growth 2.0% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Eritrea?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Eritrea was 0.0311 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Eritrea?
- The highest recorded value was 0.0358 1000 Int$ per person in 2007.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Eritrea?
- The lowest recorded value was 0.0212 1000 Int$ per person in 1995.
- How does Eritrea rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Eritrea ranks 60th out of 167 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Eritrea?
- Over the last ten years it is up 2.7%. The long-run trend across the full record is rising.
- Where does this Eritrea data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.