Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Sudan
Sudan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0312 1000 Int$ per person in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Sudan, 2012–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Sudan stood at 0.0312 1000 Int$ per person.
That represents a change of up 0.8% on the previous year and down 22.6% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Sudan peaked at 0.0412 1000 Int$ per person in 2012 and was at its lowest, 0.031 1000 Int$ per person, in 2023.
Sudan ranks 59th of 167 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 13 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Sudan, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 2012 | 0.0412 1000 Int$ per person | — |
| 2013 | 0.0404 1000 Int$ per person | -1.8% |
| 2014 | 0.0404 1000 Int$ per person | -0.2% |
| 2015 | 0.0393 1000 Int$ per person | -2.7% |
| 2016 | 0.0387 1000 Int$ per person | -1.5% |
| 2017 | 0.0381 1000 Int$ per person | -1.4% |
| 2018 | 0.0377 1000 Int$ per person | -1.2% |
| 2019 | 0.0367 1000 Int$ per person | -2.6% |
| 2020 | 0.0358 1000 Int$ per person | -2.4% |
| 2021 | 0.0334 1000 Int$ per person | -6.9% |
| 2022 | 0.0312 1000 Int$ per person | -6.6% |
| 2023 | 0.031 1000 Int$ per person | -0.5% |
| 2024 | 0.0312 1000 Int$ per person | +0.8% |
Sudan compared with similar countries
- Sudan's 0.0312 1000 Int$ per person is above the median for low income countries, which is 0.0126 1000 Int$ per person, 2.5× the median. (22 countries reporting)
- Sudan's 0.0312 1000 Int$ per person is above the median for Sub-Saharan Africa, which is 0.0131 1000 Int$ per person, 2.4× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.0391 1000 Int$ per person | 0.0367 1000 Int$ per person | 0.0412 1000 Int$ per person | 8 |
| 2020s | 0.0325 1000 Int$ per person | 0.031 1000 Int$ per person | 0.0358 1000 Int$ per person | 5 |
Countries ranked near Sudan
More agriculture & rural data for Sudan
- Agriculture, forestry, and fishing, value added (current US$), annual 60.3 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2936 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.88 current US$ per person (2025)
- Rural population, annual growth rate 2.3 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6507 units per person (2025)
- Share of GDP from agriculture 29.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 29.4% (2025)
- Agricultural raw materials exports 7.8% (2018)
- Agricultural raw materials imports 0.5% (2018)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Sudan?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Sudan was 0.0312 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Sudan?
- The highest recorded value was 0.0412 1000 Int$ per person in 2012.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Sudan?
- The lowest recorded value was 0.031 1000 Int$ per person in 2023.
- How does Sudan rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Sudan ranks 59th out of 167 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Sudan?
- Over the last ten years it is down 22.6%. The long-run trend across the full record is falling.
- Where does this Sudan data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.