Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 102.31 in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Land Locked Developing Countries (LLDCs) stood at 102.31.
That represents a change of down 1.2% on the previous year and up 4.5% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Land Locked Developing Countries (LLDCs) peaked at 106.51 in 2018 and was at its lowest, 37.4, in 1975.
That places Land Locked Developing Countries (LLDCs) 14th out of 29 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Land Locked Developing Countries (LLDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 41.15 | — |
| 1962 | 39.01 | -5.2% |
| 1963 | 38.03 | -2.5% |
| 1964 | 38.57 | +1.4% |
| 1965 | 39.98 | +3.7% |
| 1966 | 41.46 | +3.7% |
| 1967 | 40.73 | -1.8% |
| 1968 | 40.09 | -1.6% |
| 1969 | 39.6 | -1.2% |
| 1970 | 41.16 | +3.9% |
| 1971 | 40.81 | -0.9% |
| 1972 | 41.92 | +2.7% |
| 1973 | 39.79 | -5.1% |
| 1974 | 37.82 | -5.0% |
| 1975 | 37.4 | -1.1% |
| 1976 | 39.63 | +6.0% |
| 1977 | 41.66 | +5.1% |
| 1978 | 40.74 | -2.2% |
| 1979 | 40.57 | -0.4% |
| 1980 | 39.92 | -1.6% |
| 1981 | 39.89 | -0.1% |
| 1982 | 40.29 | +1.0% |
| 1983 | 39.63 | -1.6% |
| 1984 | 40.5 | +2.2% |
| 1985 | 40.01 | -1.2% |
| 1986 | 38.06 | -4.9% |
| 1987 | 37.47 | -1.6% |
| 1988 | 38.52 | +2.8% |
| 1989 | 39.81 | +3.3% |
| 1990 | 42.13 | +5.8% |
| 1991 | 47.87 | +13.6% |
| 1992 | 62.58 | +30.7% |
| 1993 | 68.67 | +9.7% |
| 1994 | 91.39 | +33.1% |
| 1995 | 87.14 | -4.7% |
| 1996 | 89.33 | +2.5% |
| 1997 | 87.89 | -1.6% |
| 1998 | 90.19 | +2.6% |
| 1999 | 93.12 | +3.2% |
| 2000 | 91.05 | -2.2% |
| 2001 | 87.76 | -3.6% |
| 2002 | 89.12 | +1.5% |
| 2003 | 87.84 | -1.4% |
| 2004 | 88.4 | +0.6% |
| 2005 | 91.33 | +3.3% |
| 2006 | 92.63 | +1.4% |
| 2007 | 93.53 | +1.0% |
| 2008 | 81.8 | -12.5% |
| 2009 | 81.09 | -0.9% |
| 2010 | 99.84 | +23.1% |
| 2011 | 98.94 | -0.9% |
| 2012 | 97.55 | -1.4% |
| 2013 | 98.51 | +1.0% |
| 2014 | 97.92 | -0.6% |
| 2015 | 100.39 | +2.5% |
| 2016 | 101.69 | +1.3% |
| 2017 | 104.14 | +2.4% |
| 2018 | 106.51 | +2.3% |
| 2019 | 102.86 | -3.4% |
| 2020 | 103.96 | +1.1% |
| 2021 | 103.06 | -0.9% |
| 2022 | 103.07 | +0.0% |
| 2023 | 103.55 | +0.5% |
| 2024 | 102.31 | -1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 39.85 | 38.03 | 41.46 | 9 |
| 1970s | 40.15 | 37.4 | 41.92 | 10 |
| 1980s | 39.41 | 37.47 | 40.5 | 10 |
| 1990s | 76.03 | 42.13 | 93.12 | 10 |
| 2000s | 88.45 | 81.09 | 93.53 | 10 |
| 2010s | 100.84 | 97.55 | 106.51 | 10 |
| 2020s | 103.19 | 102.31 | 103.96 | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 11 Djibouti 181.33 compare
- 11 Venezuela (Bolivarian Republic of) 100 compare
- 12 Seychelles 168.58 compare
- 13 Democratic People's Republic of Korea 92.7 compare
- 13 United Arab Emirates 164.83 compare
- 14 Palestine, State of 163.41 compare
- 14 Polynesia 90.55 compare
- 15 Oman 148.79 compare
- 15 Timor-Leste 88.19 compare
- 16 Fiji 146.5 compare
- 17 Brazil 142.94 compare
- 17 Melanesia 79.93 compare
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 3.04 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 4.89 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.84 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0.3524 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.5877 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.96 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.6 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 1.54 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -1.53 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -2.69 % change on previous year (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Land Locked Developing Countries (LLDCs)?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Land Locked Developing Countries (LLDCs) was 102.31 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 106.51 in 2018.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 37.4 in 1975.
- How does Land Locked Developing Countries (LLDCs) rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Land Locked Developing Countries (LLDCs) ranks 14th out of 29 groups with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 4.5%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.