Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 92.7 in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Democratic People's Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Democratic People's Republic of Korea stood at 92.7. That is the lowest value across all 64 years on record.
That represents a change of down 0.8% on the previous year and down 9.2% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Democratic People's Republic of Korea peaked at 247.93 in 1988 and was at its lowest, 92.7, in 2024.
That places Democratic People's Republic of Korea 13th out of 20 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Democratic People's Republic of Korea, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 203.49 | — |
| 1962 | 196.9 | -3.2% |
| 1963 | 194.16 | -1.4% |
| 1964 | 191.27 | -1.5% |
| 1965 | 186.78 | -2.3% |
| 1966 | 183.3 | -1.9% |
| 1967 | 179.49 | -2.1% |
| 1968 | 176.93 | -1.4% |
| 1969 | 177.03 | +0.1% |
| 1970 | 174.7 | -1.3% |
| 1971 | 174.88 | +0.1% |
| 1972 | 173.88 | -0.6% |
| 1973 | 173.22 | -0.4% |
| 1974 | 177.49 | +2.5% |
| 1975 | 181.86 | +2.5% |
| 1976 | 184.25 | +1.3% |
| 1977 | 189.93 | +3.1% |
| 1978 | 194.49 | +2.4% |
| 1979 | 198.88 | +2.3% |
| 1980 | 204.08 | +2.6% |
| 1981 | 206.07 | +1.0% |
| 1982 | 207.88 | +0.9% |
| 1983 | 219.15 | +5.4% |
| 1984 | 222.53 | +1.5% |
| 1985 | 231.33 | +4.0% |
| 1986 | 237.07 | +2.5% |
| 1987 | 247.09 | +4.2% |
| 1988 | 247.93 | +0.3% |
| 1989 | 220.78 | -11.0% |
| 1990 | 197.78 | -10.4% |
| 1991 | 169.45 | -14.3% |
| 1992 | 168.6 | -0.5% |
| 1993 | 170.25 | +1.0% |
| 1994 | 170.25 | +0.0% |
| 1995 | 224.24 | +31.7% |
| 1996 | 114.98 | -48.7% |
| 1997 | 98.19 | -14.6% |
| 1998 | 101.24 | +3.1% |
| 1999 | 102.76 | +1.5% |
| 2000 | 101.57 | -1.2% |
| 2001 | 108 | +6.3% |
| 2002 | 109.17 | +1.1% |
| 2003 | 108.83 | -0.3% |
| 2004 | 106.04 | -2.6% |
| 2005 | 106.2 | +0.2% |
| 2006 | 106.58 | +0.4% |
| 2007 | 106.48 | -0.1% |
| 2008 | 106.3 | -0.2% |
| 2009 | 105.81 | -0.5% |
| 2010 | 105.56 | -0.2% |
| 2011 | 105.1 | -0.4% |
| 2012 | 105.42 | +0.3% |
| 2013 | 105 | -0.4% |
| 2014 | 102.09 | -2.8% |
| 2015 | 99.86 | -2.2% |
| 2016 | 98.04 | -1.8% |
| 2017 | 97.47 | -0.6% |
| 2018 | 97.34 | -0.1% |
| 2019 | 97 | -0.3% |
| 2020 | 96.36 | -0.7% |
| 2021 | 95.47 | -0.9% |
| 2022 | 93.48 | -2.1% |
| 2023 | 93.47 | -0.0% |
| 2024 | 92.7 | -0.8% |
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Democratic People's Republic of Korea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | -48.7% | 224.24 | 114.98 |
| 1995 | +31.7% | 170.25 | 224.24 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 187.71 | 176.93 | 203.49 | 9 |
| 1970s | 182.36 | 173.22 | 198.88 | 10 |
| 1980s | 224.39 | 204.08 | 247.93 | 10 |
| 1990s | 151.77 | 98.19 | 224.24 | 10 |
| 2000s | 106.5 | 101.57 | 109.17 | 10 |
| 2010s | 101.29 | 97 | 105.56 | 10 |
| 2020s | 94.3 | 92.7 | 96.36 | 5 |
Countries ranked near Democratic People's Republic of Korea
- 10 Jordan 188.23 compare
- 11 Djibouti 181.33 compare
- 11 Venezuela (Bolivarian Republic of) 100 compare
- 12 Seychelles 168.58 compare
- 13 United Arab Emirates 164.83 compare
- 14 Palestine 163.41 compare
- 14 Polynesia 90.55 compare
- 15 Oman 148.79 compare
- 15 Timor-Leste 88.19 compare
- 16 Fiji 146.5 compare
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Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Democratic People's Republic of Korea?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Democratic People's Republic of Korea was 92.7 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Democratic People's Republic of Korea?
- The highest recorded value was 247.93 in 1988.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Democratic People's Republic of Korea?
- The lowest recorded value was 92.7 in 2024.
- How does Democratic People's Republic of Korea rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Democratic People's Republic of Korea ranks 13th out of 20 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is down 9.2%. The long-run trend across the full record is falling.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.