Groundnuts, excluding shelled — Yield in Japan

Japan: Groundnuts, excluding shelled — Yield was 2,662 kg/ha in 2024. ▲ Rising

Latest (2024)
2,662 kg/ha
Change on year
down 3.2%
World rank
29th
of 112 countries
All-time high
2,981 kg/ha
in 2022
All-time low
1,526 kg/ha
in 1993
Years of data
64
1961–2024

Groundnuts, excluding shelled — Yield in Japan, 1961–2024

01.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Japan recorded 2,662 kg/ha for groundnuts, excluding shelled — yield in 2024.

The figure is down 3.2% on the previous year and up 13.1% over ten years.

Over the whole period, groundnuts, excluding shelled — yield in Japan peaked at 2,981 kg/ha in 2022 and was at its lowest, 1,526 kg/ha, in 1993.

That places Japan 29th out of 112 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Groundnuts, excluding shelled — Yield in Japan, year by year

Annual values for Groundnuts, excluding shelled — Yield in Japan, 1961 to 2024.
Year kg/ha Change
1961 2,162 kg/ha —
1962 2,220 kg/ha +2.7%
1963 2,345 kg/ha +5.7%
1964 2,080 kg/ha -11.3%
1965 2,054 kg/ha -1.2%
1966 2,139 kg/ha +4.1%
1967 2,210 kg/ha +3.3%
1968 2,071 kg/ha -6.3%
1969 2,111 kg/ha +1.9%
1970 2,067 kg/ha -2.1%
1971 1,934 kg/ha -6.4%
1972 2,212 kg/ha +14.4%
1973 2,029 kg/ha -8.2%
1974 1,963 kg/ha -3.3%
1975 1,741 kg/ha -11.3%
1976 1,730 kg/ha -0.6%
1977 1,969 kg/ha +13.8%
1978 1,790 kg/ha -9.1%
1979 1,985 kg/ha +10.9%
1980 1,651 kg/ha -16.9%
1981 1,927 kg/ha +16.8%
1982 1,543 kg/ha -19.9%
1983 1,663 kg/ha +7.8%
1984 1,788 kg/ha +7.5%
1985 1,884 kg/ha +5.4%
1986 1,918 kg/ha +1.8%
1987 2,031 kg/ha +5.9%
1988 1,536 kg/ha -24.4%
1989 1,963 kg/ha +27.8%
1990 2,179 kg/ha +11.0%
1991 1,754 kg/ha -19.5%
1992 1,907 kg/ha +8.7%
1993 1,526 kg/ha -20.0%
1994 2,424 kg/ha +58.8%
1995 1,891 kg/ha -22.0%
1996 2,260 kg/ha +19.5%
1997 2,452 kg/ha +8.5%
1998 2,102 kg/ha -14.3%
1999 2,336 kg/ha +11.2%
2000 2,472 kg/ha +5.8%
2001 2,243 kg/ha -9.3%
2002 2,412 kg/ha +7.6%
2003 2,308 kg/ha -4.3%
2004 2,338 kg/ha +1.3%
2005 2,380 kg/ha +1.8%
2006 2,326 kg/ha -2.3%
2007 2,262 kg/ha -2.7%
2008 2,404 kg/ha +6.3%
2009 2,579 kg/ha +7.3%
2010 2,098 kg/ha -18.6%
2011 2,728 kg/ha +30.0%
2012 2,410 kg/ha -11.7%
2013 2,324 kg/ha -3.5%
2014 2,354 kg/ha +1.3%
2015 1,836 kg/ha -22.0%
2016 2,366 kg/ha +28.9%
2017 2,399 kg/ha +1.4%
2018 2,449 kg/ha +2.1%
2019 1,959 kg/ha -20.0%
2020 2,122 kg/ha +8.3%
2021 2,458 kg/ha +15.8%
2022 2,981 kg/ha +21.3%
2023 2,750 kg/ha -7.8%
2024 2,662 kg/ha -3.2%

Japan compared with similar countries

  • Japan's 2,662 kg/ha is below the median for high income countries, which is 2,780 kg/ha, 96% of the median. (16 countries reporting)
  • Japan's 2,662 kg/ha is above the median for East Asia & Pacific, which is 1,400 kg/ha, 1.9× the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,155 kg/ha 2,054 kg/ha 2,345 kg/ha 9
1970s 1,942 kg/ha 1,730 kg/ha 2,212 kg/ha 10
1980s 1,790 kg/ha 1,536 kg/ha 2,031 kg/ha 10
1990s 2,083 kg/ha 1,526 kg/ha 2,452 kg/ha 10
2000s 2,373 kg/ha 2,243 kg/ha 2,579 kg/ha 10
2010s 2,292 kg/ha 1,836 kg/ha 2,728 kg/ha 10
2020s 2,595 kg/ha 2,122 kg/ha 2,981 kg/ha 5

Countries ranked near Japan

  1. 26 Brazil 2,863 kg/ha compare
  2. 26 Cabo Verde 670.2 kg/ha compare
  3. 27 Morocco 2,776 kg/ha compare
  4. 27 Caribbean 490.9 kg/ha compare
  5. 28 Algeria 2,772 kg/ha compare
  6. 30 Portugal 2,500 kg/ha compare
  7. 30 Republic of Korea 2,500 kg/ha compare
  8. 32 Jordan 2,401 kg/ha compare

See the full ranking of 155 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is groundnuts, excluding shelled — yield in Japan?
Groundnuts, excluding shelled — yield in Japan was 2,662 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — yield recorded in Japan?
The highest recorded value was 2,981 kg/ha in 2022.
What is the lowest groundnuts, excluding shelled — yield recorded in Japan?
The lowest recorded value was 1,526 kg/ha in 1993.
How does Japan rank for groundnuts, excluding shelled — yield?
Japan ranks 29th out of 112 countries with data for 2024.
Is groundnuts, excluding shelled — yield rising or falling in Japan?
Over the last ten years it is up 13.1%. The long-run trend across the full record is rising.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Yield. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Yield in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-yield/japan/

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About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,825 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.