Japan vs Viet Nam: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Japan
- Viet Nam
How they compare
Viet Nam currently reports 2,682 kg/ha against 2,662 kg/ha in Japan, a difference of 20 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Japan ahead.
Japan ranks 42nd and Viet Nam ranks 41st of 152 countries.
Across the 7 decades both report, Japan averaged higher in 6 and Viet Nam in 1.
Head to head by decade
| Decade | Japan | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,155 kg/ha | 970.2 kg/ha | 1,184 kg/ha | Japan |
| 1970s | 1,942 kg/ha | 958.7 kg/ha | 983.14 kg/ha | Japan |
| 1980s | 1,790 kg/ha | 935.65 kg/ha | 854.75 kg/ha | Japan |
| 1990s | 2,083 kg/ha | 1,235 kg/ha | 848.18 kg/ha | Japan |
| 2000s | 2,373 kg/ha | 1,786 kg/ha | 586.68 kg/ha | Japan |
| 2010s | 2,292 kg/ha | 2,269 kg/ha | 23.42 kg/ha | Japan |
| 2020s | 2,595 kg/ha | 2,601 kg/ha | 5.94 kg/ha | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Japan or Viet Nam?
- Viet Nam, at 2,682 kg/ha against 2,662 kg/ha in Japan as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between Japan and Viet Nam?
- 20 kg/ha, with Viet Nam ahead.
- How many years of comparable data are there for Japan and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Viet Nam rank globally for groundnuts, excluding shelled — yield?
- Japan ranks 42nd and Viet Nam ranks 41st of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.