Green garlic — Area harvested in USSR
USSR: Green garlic — Area harvested was 24,600 ha in 1991. ▲ Rising
Green garlic — Area harvested in USSR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
USSR recorded 24,600 ha for green garlic — area harvested in 1991. That is the highest value across all 31 years on record.
That represents a change of up 2.5% on the previous year and up 53.8% over ten years.
Over the whole period, green garlic — area harvested in USSR peaked at 24,600 ha in 1991 and was at its lowest, 7,500 ha, in 1965.
That places USSR 7th out of 112 countries with data for 1991, putting it in the top 10%.
The long-run direction has been consistently rising across the 31 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,733 ha | 7,500 ha | 8,000 ha | 9 |
| 1970s | 10,040 ha | 8,100 ha | 16,400 ha | 10 |
| 1980s | 12,520 ha | 9,400 ha | 16,300 ha | 10 |
| 1990s | 24,300 ha | 24,000 ha | 24,600 ha | 2 |
Countries ranked near USSR
More agriculture & rural data for USSR
- Tomatoes — Yield 19,751 kg/ha (1991)
- Tomatoes — Production 6.91 million t (1991)
- Tomatoes — Area harvested 350,000 ha (1991)
- Unmanufactured tobacco — Area harvested 105,000 ha (1991)
- Unmanufactured tobacco — Production 217,496 t (1991)
- Sugar Crops Primary — Area harvested 3.17 million ha (1991)
- Vegetables Primary — Production 26.31 million t (1991)
- Vegetables Primary — Yield 15,809 kg/ha (1991)
- Vegetables Primary — Area harvested 1.66 million ha (1991)
- Sugar Crops Primary — Production 65.93 million t (1991)
Frequently asked questions
- What is green garlic — area harvested in USSR?
- Green garlic — area harvested in USSR was 24,600 ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — area harvested recorded in USSR?
- The highest recorded value was 24,600 ha in 1991.
- What is the lowest green garlic — area harvested recorded in USSR?
- The lowest recorded value was 7,500 ha in 1965.
- How does USSR rank for green garlic — area harvested?
- USSR ranks 7th out of 112 countries with data for 1991.
- Is green garlic — area harvested rising or falling in USSR?
- Over the last ten years it is up 53.8%. The long-run trend across the full record is rising.
- Where does this USSR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.