Myanmar vs USSR: Green garlic — Area harvested

Myanmar
27,644 ha
in 2024
USSR
24,600 ha
in 1991
Myanmar rank
6th
USSR rank
7th

Green garlic — Area harvested over time

  • Myanmar
  • USSR
5.0k10.0k15.0k20.0k25.0k30.0k196119922024

How they compare

Myanmar currently reports 27,644 ha against 24,600 ha in USSR, a difference of 3,044 ha.

That makes Myanmar's figure about 1.1 times USSR's.

The two have swapped places 4 times across 31 shared years of data; in 1961 it was USSR ahead.

Myanmar ranks 6th and USSR ranks 7th of 102 countries.

USSR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Myanmar USSR Difference Ahead
1960s 7,400 ha 7,733 ha 333.33 ha USSR
1970s 7,193 ha 10,040 ha 2,847 ha USSR
1980s 9,598 ha 12,520 ha 2,922 ha USSR
1990s 10,773 ha 24,300 ha 13,527 ha USSR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green garlic — area harvested, Myanmar or USSR?
Myanmar, at 27,644 ha against 24,600 ha in USSR as of 2024.
What is the difference in green garlic — area harvested between Myanmar and USSR?
3,044 ha, with Myanmar ahead.
How many years of comparable data are there for Myanmar and USSR?
31 years are reported by both, from 1961 to 1991.
How do Myanmar and USSR rank globally for green garlic — area harvested?
Myanmar ranks 6th and USSR ranks 7th of 102 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green garlic — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Myanmar vs USSR: Green garlic — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/green-garlic-area-harvested/myanmar/ussr/

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About this data

Indicator
Green garlic — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 6,847 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.