Fruit Primary — Yield in Tuvalu
Tuvalu: Fruit Primary — Yield was 8,876 kg/ha in 2024. ▼ Falling
Fruit Primary — Yield in Tuvalu, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Tuvalu recorded 8,876 kg/ha for fruit primary — yield in 2024.
Compared with earlier readings it is down 0.3% on the previous year and down 0.6% over ten years.
Over the whole period, fruit primary — yield in Tuvalu peaked at 11,889 kg/ha in 1989 and was at its lowest, 8,738 kg/ha, in 2019.
Tuvalu ranks 112th of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 40 years of available data.
Fruit Primary — Yield in Tuvalu, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 10,667 kg/ha | — |
| 1986 | 11,000 kg/ha | +3.1% |
| 1987 | 11,222 kg/ha | +2.0% |
| 1988 | 11,556 kg/ha | +3.0% |
| 1989 | 11,889 kg/ha | +2.9% |
| 1990 | 10,714 kg/ha | -9.9% |
| 1991 | 9,828 kg/ha | -8.3% |
| 1992 | 9,911 kg/ha | +0.8% |
| 1993 | 9,355 kg/ha | -5.6% |
| 1994 | 9,337 kg/ha | -0.2% |
| 1995 | 9,558 kg/ha | +2.4% |
| 1996 | 9,552 kg/ha | -0.1% |
| 1997 | 9,592 kg/ha | +0.4% |
| 1998 | 9,552 kg/ha | -0.4% |
| 1999 | 9,451 kg/ha | -1.1% |
| 2000 | 9,367 kg/ha | -0.9% |
| 2001 | 9,324 kg/ha | -0.5% |
| 2002 | 9,346 kg/ha | +0.2% |
| 2003 | 9,295 kg/ha | -0.5% |
| 2004 | 9,154 kg/ha | -1.5% |
| 2005 | 9,188 kg/ha | +0.4% |
| 2006 | 9,174 kg/ha | -0.2% |
| 2007 | 9,243 kg/ha | +0.7% |
| 2008 | 9,152 kg/ha | -1.0% |
| 2009 | 9,112 kg/ha | -0.4% |
| 2010 | 9,068 kg/ha | -0.5% |
| 2011 | 9,024 kg/ha | -0.5% |
| 2012 | 8,912 kg/ha | -1.2% |
| 2013 | 8,949 kg/ha | +0.4% |
| 2014 | 8,934 kg/ha | -0.2% |
| 2015 | 8,852 kg/ha | -0.9% |
| 2016 | 8,819 kg/ha | -0.4% |
| 2017 | 8,784 kg/ha | -0.4% |
| 2018 | 8,769 kg/ha | -0.2% |
| 2019 | 8,738 kg/ha | -0.4% |
| 2020 | 8,964 kg/ha | +2.6% |
| 2021 | 8,830 kg/ha | -1.5% |
| 2022 | 8,851 kg/ha | +0.2% |
| 2023 | 8,907 kg/ha | +0.6% |
| 2024 | 8,876 kg/ha | -0.3% |
Tuvalu compared with similar countries
- Tuvalu's 8,876 kg/ha is below the median for upper middle income countries, which is 11,381 kg/ha, 78% of the median. (51 countries reporting)
- Tuvalu's 8,876 kg/ha is below the median for East Asia & Pacific, which is 9,443 kg/ha, 94% of the median. (23 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 11,267 kg/ha | 10,667 kg/ha | 11,889 kg/ha | 5 |
| 1990s | 9,685 kg/ha | 9,337 kg/ha | 10,714 kg/ha | 10 |
| 2000s | 9,236 kg/ha | 9,112 kg/ha | 9,367 kg/ha | 10 |
| 2010s | 8,885 kg/ha | 8,738 kg/ha | 9,068 kg/ha | 10 |
| 2020s | 8,886 kg/ha | 8,830 kg/ha | 8,964 kg/ha | 5 |
Countries ranked near Tuvalu
More agriculture & rural data for Tuvalu
- Agriculture, forestry, and fishing, value added (current US$), annual -17.15 % change on previous year (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1594 current US$ per US$ of GDP (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 534.44 current US$ per person (2015)
- Rural population, annual growth rate -3.61 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3456 units per person (2025)
- Share of GDP from agriculture 15.9% (2015)
- Agriculture as a share of GDP vs. GDP per capita 15.9% (2015)
- Agricultural raw materials imports 1.1% (2008)
- Rural population 34.6% (2025)
Frequently asked questions
- What is fruit primary — yield in Tuvalu?
- Fruit primary — yield in Tuvalu was 8,876 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Tuvalu?
- The highest recorded value was 11,889 kg/ha in 1989.
- What is the lowest fruit primary — yield recorded in Tuvalu?
- The lowest recorded value was 8,738 kg/ha in 2019.
- How does Tuvalu rank for fruit primary — yield?
- Tuvalu ranks 112th out of 191 countries with data for 2024.
- Is fruit primary — yield rising or falling in Tuvalu?
- Over the last ten years it is down 0.6%. The long-run trend across the full record is falling.
- Where does this Tuvalu data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.