Fruit Primary — Yield in United Arab Emirates
United Arab Emirates: Fruit Primary — Yield was 8,989 kg/ha in 2024. ▼ Falling
Fruit Primary — Yield in United Arab Emirates, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for fruit primary — yield in United Arab Emirates is 8,989 kg/ha, measured in 2024.
That represents a change of down 0.9% on the previous year and down 7.1% over ten years.
Over the whole period, fruit primary — yield in United Arab Emirates peaked at 14,124 kg/ha in 1973 and was at its lowest, 3,889 kg/ha, in 1999.
United Arab Emirates ranks 110th of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Fruit Primary — Yield in United Arab Emirates, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 12,581 kg/ha | — |
| 1962 | 12,463 kg/ha | -0.9% |
| 1963 | 12,878 kg/ha | +3.3% |
| 1964 | 12,890 kg/ha | +0.1% |
| 1965 | 12,838 kg/ha | -0.4% |
| 1966 | 12,837 kg/ha | -0.0% |
| 1967 | 12,538 kg/ha | -2.3% |
| 1968 | 11,441 kg/ha | -8.7% |
| 1969 | 10,536 kg/ha | -7.9% |
| 1970 | 10,522 kg/ha | -0.1% |
| 1971 | 12,950 kg/ha | +23.1% |
| 1972 | 12,140 kg/ha | -6.3% |
| 1973 | 14,124 kg/ha | +16.3% |
| 1974 | 12,209 kg/ha | -13.6% |
| 1975 | 10,902 kg/ha | -10.7% |
| 1976 | 11,066 kg/ha | +1.5% |
| 1977 | 9,010 kg/ha | -18.6% |
| 1978 | 8,353 kg/ha | -7.3% |
| 1979 | 9,046 kg/ha | +8.3% |
| 1980 | 11,023 kg/ha | +21.8% |
| 1981 | 10,243 kg/ha | -7.1% |
| 1982 | 12,799 kg/ha | +24.9% |
| 1983 | 12,996 kg/ha | +1.5% |
| 1984 | 11,955 kg/ha | -8.0% |
| 1985 | 11,752 kg/ha | -1.7% |
| 1986 | 12,870 kg/ha | +9.5% |
| 1987 | 11,878 kg/ha | -7.7% |
| 1988 | 6,974 kg/ha | -41.3% |
| 1989 | 7,173 kg/ha | +2.8% |
| 1990 | 7,282 kg/ha | +1.5% |
| 1991 | 8,600 kg/ha | +18.1% |
| 1992 | 8,888 kg/ha | +3.3% |
| 1993 | 8,911 kg/ha | +0.3% |
| 1994 | 9,017 kg/ha | +1.2% |
| 1995 | 8,765 kg/ha | -2.8% |
| 1996 | 9,078 kg/ha | +3.6% |
| 1997 | 9,057 kg/ha | -0.2% |
| 1998 | 6,094 kg/ha | -32.7% |
| 1999 | 3,889 kg/ha | -36.2% |
| 2000 | 4,995 kg/ha | +28.5% |
| 2001 | 4,319 kg/ha | -13.5% |
| 2002 | 4,329 kg/ha | +0.2% |
| 2003 | 4,210 kg/ha | -2.8% |
| 2004 | 4,214 kg/ha | +0.1% |
| 2005 | 4,172 kg/ha | -1.0% |
| 2006 | 4,192 kg/ha | +0.5% |
| 2007 | 4,232 kg/ha | +1.0% |
| 2008 | 4,245 kg/ha | +0.3% |
| 2009 | 4,212 kg/ha | -0.8% |
| 2010 | 4,304 kg/ha | +2.2% |
| 2011 | 6,170 kg/ha | +43.3% |
| 2012 | 6,367 kg/ha | +3.2% |
| 2013 | 8,146 kg/ha | +28.0% |
| 2014 | 9,671 kg/ha | +18.7% |
| 2015 | 11,260 kg/ha | +16.4% |
| 2016 | 11,315 kg/ha | +0.5% |
| 2017 | 9,594 kg/ha | -15.2% |
| 2018 | 9,632 kg/ha | +0.4% |
| 2019 | 9,218 kg/ha | -4.3% |
| 2020 | 9,626 kg/ha | +4.4% |
| 2021 | 9,830 kg/ha | +2.1% |
| 2022 | 9,064 kg/ha | -7.8% |
| 2023 | 9,071 kg/ha | +0.1% |
| 2024 | 8,989 kg/ha | -0.9% |
United Arab Emirates compared with similar countries
- United Arab Emirates's 8,989 kg/ha is below the median for high income countries, which is 10,164 kg/ha, 88% of the median. (55 countries reporting)
- United Arab Emirates's 8,989 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 12,298 kg/ha, 73% of the median. (21 countries reporting)
Biggest year-on-year movements
Years where Fruit Primary — Yield in United Arab Emirates changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | +43.3% | 4,304 kg/ha | 6,170 kg/ha |
| 1988 | -41.3% | 11,878 kg/ha | 6,974 kg/ha |
| 1999 | -36.2% | 6,094 kg/ha | 3,889 kg/ha |
| 1998 | -32.7% | 9,057 kg/ha | 6,094 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,333 kg/ha | 10,536 kg/ha | 12,890 kg/ha | 9 |
| 1970s | 11,032 kg/ha | 8,353 kg/ha | 14,124 kg/ha | 10 |
| 1980s | 10,966 kg/ha | 6,974 kg/ha | 12,996 kg/ha | 10 |
| 1990s | 7,958 kg/ha | 3,889 kg/ha | 9,078 kg/ha | 10 |
| 2000s | 4,312 kg/ha | 4,172 kg/ha | 4,995 kg/ha | 10 |
| 2010s | 8,568 kg/ha | 4,304 kg/ha | 11,315 kg/ha | 10 |
| 2020s | 9,316 kg/ha | 8,989 kg/ha | 9,830 kg/ha | 5 |
Countries ranked near United Arab Emirates
More agriculture & rural data for United Arab Emirates
- Agriculture, forestry, and fishing, value added (current US$), annual 6.43 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0077 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 386.83 current US$ per person (2024)
- Rural population, annual growth rate 3.73 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.1404 units per person (2025)
- Share of GDP from agriculture 0.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.8% (2024)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is fruit primary — yield in United Arab Emirates?
- Fruit primary — yield in United Arab Emirates was 8,989 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in United Arab Emirates?
- The highest recorded value was 14,124 kg/ha in 1973.
- What is the lowest fruit primary — yield recorded in United Arab Emirates?
- The lowest recorded value was 3,889 kg/ha in 1999.
- How does United Arab Emirates rank for fruit primary — yield?
- United Arab Emirates ranks 110th out of 191 countries with data for 2024.
- Is fruit primary — yield rising or falling in United Arab Emirates?
- Over the last ten years it is down 7.1%. The long-run trend across the full record is falling.
- Where does this United Arab Emirates data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.