Tuvalu vs United Arab Emirates: Fruit Primary — Yield
Fruit Primary — Yield over time
- Tuvalu
- United Arab Emirates
How they compare
United Arab Emirates currently reports 8,989 kg/ha against 8,876 kg/ha in Tuvalu, a difference of 113 kg/ha.
The two have swapped places 2 times across 40 shared years of data; in 1985 it was United Arab Emirates ahead.
Tuvalu ranks 140th and United Arab Emirates ranks 138th of 252 countries.
Across the 5 decades both report, Tuvalu averaged higher in 4 and United Arab Emirates in 1.
Head to head by decade
| Decade | Tuvalu | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 11,267 kg/ha | 10,129 kg/ha | 1,137 kg/ha | Tuvalu |
| 1990s | 9,685 kg/ha | 7,958 kg/ha | 1,727 kg/ha | Tuvalu |
| 2000s | 9,236 kg/ha | 4,312 kg/ha | 4,923 kg/ha | Tuvalu |
| 2010s | 8,885 kg/ha | 8,568 kg/ha | 317.29 kg/ha | Tuvalu |
| 2020s | 8,886 kg/ha | 9,316 kg/ha | 430.22 kg/ha | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Tuvalu or United Arab Emirates?
- United Arab Emirates, at 8,989 kg/ha against 8,876 kg/ha in Tuvalu as of 2024.
- What is the difference in fruit primary — yield between Tuvalu and United Arab Emirates?
- 113 kg/ha, with United Arab Emirates ahead.
- How many years of comparable data are there for Tuvalu and United Arab Emirates?
- 40 years are reported by both, from 1985 to 2024.
- How do Tuvalu and United Arab Emirates rank globally for fruit primary — yield?
- Tuvalu ranks 140th and United Arab Emirates ranks 138th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.