Angola vs Egypt: Fruit Primary — Yield
Fruit Primary — Yield over time
- Angola
- Egypt
How they compare
Angola currently reports 22,698 kg/ha against 20,930 kg/ha in Egypt, a difference of 1,768 kg/ha.
That makes Angola's figure about 1.1 times Egypt's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Egypt ahead.
Angola ranks 19th and Egypt ranks 20th of 207 countries.
Across the 7 decades both report, Angola averaged higher in 1 and Egypt in 6.
Head to head by decade
| Decade | Angola | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,153 kg/ha | 17,147 kg/ha | 9,993 kg/ha | Egypt |
| 1970s | 8,045 kg/ha | 16,359 kg/ha | 8,314 kg/ha | Egypt |
| 1980s | 7,851 kg/ha | 15,769 kg/ha | 7,918 kg/ha | Egypt |
| 1990s | 7,403 kg/ha | 16,979 kg/ha | 9,576 kg/ha | Egypt |
| 2000s | 13,661 kg/ha | 20,400 kg/ha | 6,739 kg/ha | Egypt |
| 2010s | 19,381 kg/ha | 22,293 kg/ha | 2,912 kg/ha | Egypt |
| 2020s | 21,367 kg/ha | 20,684 kg/ha | 683.56 kg/ha | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Angola or Egypt?
- Angola, at 22,698 kg/ha against 20,930 kg/ha in Egypt as of 2024.
- What is the difference in fruit primary — yield between Angola and Egypt?
- 1,768 kg/ha, with Angola ahead.
- How many years of comparable data are there for Angola and Egypt?
- 64 years are reported by both, from 1961 to 2024.
- How do Angola and Egypt rank globally for fruit primary — yield?
- Angola ranks 19th and Egypt ranks 20th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.