Angola vs Israel: Fruit Primary — Yield
Fruit Primary — Yield over time
- Angola
- Israel
How they compare
Israel currently reports 22,740 kg/ha against 22,698 kg/ha in Angola, a difference of 42 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Israel ahead.
Angola ranks 20th and Israel ranks 19th of 252 countries.
Across the 7 decades both report, Angola averaged higher in 2 and Israel in 5.
Head to head by decade
| Decade | Angola | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,153 kg/ha | 17,663 kg/ha | 10,510 kg/ha | Israel |
| 1970s | 8,045 kg/ha | 27,971 kg/ha | 19,926 kg/ha | Israel |
| 1980s | 7,851 kg/ha | 27,320 kg/ha | 19,469 kg/ha | Israel |
| 1990s | 7,403 kg/ha | 21,646 kg/ha | 14,243 kg/ha | Israel |
| 2000s | 13,661 kg/ha | 20,823 kg/ha | 7,162 kg/ha | Israel |
| 2010s | 19,381 kg/ha | 19,260 kg/ha | 121.3 kg/ha | Angola |
| 2020s | 21,367 kg/ha | 20,735 kg/ha | 632.64 kg/ha | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Angola or Israel?
- Israel, at 22,740 kg/ha against 22,698 kg/ha in Angola as of 2024.
- What is the difference in fruit primary — yield between Angola and Israel?
- 42 kg/ha, with Israel ahead.
- How many years of comparable data are there for Angola and Israel?
- 64 years are reported by both, from 1961 to 2024.
- How do Angola and Israel rank globally for fruit primary — yield?
- Angola ranks 20th and Israel ranks 19th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.