Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in India
India: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 173.05 in 2024. ▲ Rising
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in India, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in India stood at 173.05. That is the highest value across all 64 years on record.
That represents a change of up 3.7% on the previous year and up 76.4% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in India peaked at 173.05 in 2024 and was at its lowest, 57.82, in 1976.
That places India 5th out of 56 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in India, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 75.16 | — |
| 1962 | 80.19 | +6.7% |
| 1963 | 90.32 | +12.6% |
| 1964 | 85.52 | -5.3% |
| 1965 | 64.08 | -25.1% |
| 1966 | 72.03 | +12.4% |
| 1967 | 84.5 | +17.3% |
| 1968 | 65.86 | -22.1% |
| 1969 | 63.84 | -3.1% |
| 1970 | 82.26 | +28.9% |
| 1971 | 76.36 | -7.2% |
| 1972 | 62.27 | -18.5% |
| 1973 | 73.5 | +18.0% |
| 1974 | 63.76 | -13.3% |
| 1975 | 74.26 | +16.5% |
| 1976 | 57.82 | -22.1% |
| 1977 | 73.16 | +26.5% |
| 1978 | 74.44 | +1.7% |
| 1979 | 65.26 | -12.3% |
| 1980 | 63.91 | -2.1% |
| 1981 | 63.11 | -1.3% |
| 1982 | 64.55 | +2.3% |
| 1983 | 66.29 | +2.7% |
| 1984 | 72.07 | +8.7% |
| 1985 | 97.98 | +36.0% |
| 1986 | 68.66 | -29.9% |
| 1987 | 61.85 | -9.9% |
| 1988 | 70.92 | +14.7% |
| 1989 | 81.74 | +15.3% |
| 1990 | 71.72 | -12.3% |
| 1991 | 60.28 | -16.0% |
| 1992 | 82.38 | +36.7% |
| 1993 | 74.87 | -9.1% |
| 1994 | 72.86 | -2.7% |
| 1995 | 72.78 | -0.1% |
| 1996 | 93.89 | +29.0% |
| 1997 | 75.14 | -20.0% |
| 1998 | 88.36 | +17.6% |
| 1999 | 87.5 | -1.0% |
| 2000 | 80.23 | -8.3% |
| 2001 | 85.57 | +6.7% |
| 2002 | 70.51 | -17.6% |
| 2003 | 95.47 | +35.4% |
| 2004 | 90.05 | -5.7% |
| 2005 | 75.82 | -15.8% |
| 2006 | 90.79 | +19.7% |
| 2007 | 93.78 | +3.3% |
| 2008 | 90.71 | -3.3% |
| 2009 | 84.7 | -6.6% |
| 2010 | 84.89 | +0.2% |
| 2011 | 87.32 | +2.9% |
| 2012 | 88 | +0.8% |
| 2013 | 99.35 | +12.9% |
| 2014 | 98.1 | -1.3% |
| 2015 | 104.28 | +6.3% |
| 2016 | 97.61 | -6.4% |
| 2017 | 133.02 | +36.3% |
| 2018 | 134.89 | +1.4% |
| 2019 | 108.27 | -19.7% |
| 2020 | 112.89 | +4.3% |
| 2021 | 125.02 | +10.7% |
| 2022 | 113.44 | -9.3% |
| 2023 | 166.92 | +47.1% |
| 2024 | 173.05 | +3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 75.72 | 63.84 | 90.32 | 9 |
| 1970s | 70.31 | 57.82 | 82.26 | 10 |
| 1980s | 71.11 | 61.85 | 97.98 | 10 |
| 1990s | 77.98 | 60.28 | 93.89 | 10 |
| 2000s | 85.76 | 70.51 | 95.47 | 10 |
| 2010s | 103.57 | 84.89 | 134.89 | 10 |
| 2020s | 138.26 | 112.89 | 173.05 | 5 |
Countries ranked near India
- 2 Niger 358.39 compare
- 3 Uzbekistan 273.55 compare
- 4 Bangladesh 228.49 compare
- 4 Viet Nam 96.88 compare
- 5 Iran (Islamic Republic of) 95.29 compare
- 6 Bhutan 139.58 compare
- 6 Lao People's Democratic Republic 91.19 compare
- 7 Peru 131.59 compare
- 7 Türkiye 90.08 compare
- 8 Jamaica 128.07 compare
- 8 Syrian Arab Republic 84.02 compare
More agriculture & rural data for India
- Agriculture, forestry, and fishing, value added (current US$), annual -2.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1623 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 438.73 current US$ per person (2025)
- Rural population, annual growth rate 0.4067 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6431 units per person (2025)
- Share of GDP from agriculture 16.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.2% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in India?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in India was 173.05 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in India?
- The highest recorded value was 173.05 in 2024.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in India?
- The lowest recorded value was 57.82 in 1976.
- How does India rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- India ranks 5th out of 56 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in India?
- Over the last ten years it is up 76.4%. The long-run trend across the full record is rising.
- Where does this India data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.