Statizoid

Abaca — Import Quantity in South-eastern Asia

South-eastern Asia: Abaca — Import Quantity was 725 t in 2013. ◆ Volatile

Latest (2013)
725 t
Change on year
up 603.9%
Rank
4th
of 31 groups
All-time high
1,334 t
in 2008
All-time low
0 t
in 1988
Years of data
53
1961–2013

Abaca — Import Quantity in South-eastern Asia, 1961–2013

05001.0k1.5k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

South-eastern Asia recorded 725 t for abaca — import quantity in 2013.

The figure is up 603.9% on the previous year and up 49.2% over ten years.

Over the whole period, abaca — import quantity in South-eastern Asia peaked at 1,334 t in 2008 and was at its lowest, 0 t, in 1988.

That places South-eastern Asia 4th out of 31 groups with data for 2013, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 8.22 t 1 t 17 t 9
1970s 22.3 t 2 t 53 t 10
1980s 96.4 t 0 t 767 t 10
1990s 417 t 131 t 1,082 t 10
2000s 622.7 t 240 t 1,334 t 10
2010s 442.5 t 103 t 725 t 4

Countries ranked near South-eastern Asia

  1. 1 Japan 6,969 t compare
  2. 2 Philippines 725 t compare
  3. 3 Mauritius 187 t compare
  4. 4 Belgium-Luxembourg 20 t compare
  5. 5 Nigeria 7 t compare
  6. 6 Ethiopia PDR 3 t compare
  7. 7 Argentina 0 t compare
  8. 7 Australia 0 t compare
  9. 7 Austria 0 t compare
  10. 7 Bangladesh 0 t compare
  11. 7 Belgium 0 t compare
  12. 7 Bolivia (Plurinational State of) 0 t compare
  13. 7 Brazil 0 t compare
  14. 7 Canada 0 t compare
  15. 7 China, Hong Kong SAR 0 t compare
  16. 7 China, mainland 0 t compare
  17. 7 China, Taiwan Province of 0 t compare
  18. 7 Colombia 0 t compare
  19. 7 Congo 0 t compare
  20. 7 C�te d'Ivoire 0 t compare
  21. 7 Czechia 0 t compare
  22. 7 Denmark 0 t compare
  23. 7 Dominican Republic 0 t compare
  24. 7 Ecuador 0 t compare
  25. 7 Egypt 0 t compare
  26. 7 Eswatini 0 t compare
  27. 7 Finland 0 t compare
  28. 7 France 0 t compare
  29. 7 Gabon 0 t compare
  30. 7 Germany 0 t compare
  31. 7 Ghana 0 t compare
  32. 7 Greece 0 t compare
  33. 7 Haiti 0 t compare
  34. 7 Iceland 0 t compare
  35. 7 India 0 t compare
  36. 7 Indonesia 0 t compare
  37. 7 Iran (Islamic Republic of) 0 t compare
  38. 7 Ireland 0 t compare
  39. 7 Israel 0 t compare
  40. 7 Italy 0 t compare
  41. 7 Jamaica 0 t compare
  42. 7 Jordan 0 t compare
  43. 7 Kazakhstan 0 t compare
  44. 7 Kenya 0 t compare
  45. 7 Malaysia 0 t compare
  46. 7 Mexico 0 t compare
  47. 7 Morocco 0 t compare
  48. 7 Netherlands (Kingdom of the) 0 t compare
  49. 7 New Zealand 0 t compare
  50. 7 Norway 0 t compare
  51. 7 Pakistan 0 t compare
  52. 7 Peru 0 t compare
  53. 7 Poland 0 t compare
  54. 7 Portugal 0 t compare
  55. 7 Republic of Korea 0 t compare
  56. 7 Saudi Arabia 0 t compare
  57. 7 Spain 0 t compare
  58. 7 Sri Lanka 0 t compare
  59. 7 Sweden 0 t compare
  60. 7 Switzerland 0 t compare
  61. 7 Thailand 0 t compare
  62. 7 Trinidad and Tobago 0 t compare
  63. 7 Tunisia 0 t compare
  64. 7 United Arab Emirates 0 t compare
  65. 7 United Kingdom of Great Britain and Northern Ireland 0 t compare
  66. 7 Yemen 0 t compare
  67. 7 Yugoslav SFR 0 t compare
  68. 7 Zimbabwe 0 t compare
  69. 7 Caribbean 0 t compare
  70. 7 Australia and New Zealand 0 t compare

See the full ranking of 101 places →

More agriculture & rural data for South-eastern Asia

All data for South-eastern Asia →

Frequently asked questions

What is abaca — import quantity in South-eastern Asia?
Abaca — import quantity in South-eastern Asia was 725 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest abaca — import quantity recorded in South-eastern Asia?
The highest recorded value was 1,334 t in 2008.
What is the lowest abaca — import quantity recorded in South-eastern Asia?
The lowest recorded value was 0 t in 1988.
How does South-eastern Asia rank for abaca — import quantity?
South-eastern Asia ranks 4th out of 31 groups with data for 2013.
Is abaca — import quantity rising or falling in South-eastern Asia?
Over the last ten years it is up 49.2%. The long-run trend across the full record is volatile.
Where does this South-eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Abaca — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Abaca — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 5,163 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.