Abaca — Import Quantity in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Abaca — Import Quantity was 0 t in 2013. ◆ Volatile

Latest (2013)
0 t
World rank
7th
of 68 countries
All-time high
3,621 t
in 1962
All-time low
0 t
in 1990
Years of data
53
1961–2013

Abaca — Import Quantity in Netherlands (Kingdom of the), 1961–2013

01.0k2.0k3.0k4.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, abaca — import quantity in Netherlands (Kingdom of the) stood at 0 t. That is the lowest value across all 53 years on record.

That represents a change of down 100.0% over ten years.

Over the whole period, abaca — import quantity in Netherlands (Kingdom of the) peaked at 3,621 t in 1962 and was at its lowest, 0 t, in 1990.

Netherlands (Kingdom of the) ranks 7th of 68 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,275 t 955 t 3,621 t 9
1970s 423.1 t 220 t 547 t 10
1980s 275.2 t 30 t 522 t 10
1990s 8.1 t 0 t 44 t 10
2000s 37.2 t 0 t 159 t 10
2010s 0 t 0 t 0 t 4

Countries ranked near Netherlands (Kingdom of the)

  1. 4 Belgium-Luxembourg 20 t compare
  2. 5 Nigeria 7 t compare
  3. 6 Ethiopia PDR 3 t compare
  4. 7 Argentina 0 t compare
  5. 7 Australia 0 t compare
  6. 7 Austria 0 t compare
  7. 7 Bangladesh 0 t compare
  8. 7 Belgium 0 t compare
  9. 7 Brazil 0 t compare
  10. 7 Canada 0 t compare
  11. 7 China, Hong Kong SAR 0 t compare
  12. 7 China, mainland 0 t compare
  13. 7 China, Taiwan Province of 0 t compare
  14. 7 Colombia 0 t compare
  15. 7 Congo 0 t compare
  16. 7 C�te d'Ivoire 0 t compare
  17. 7 Czechia 0 t compare
  18. 7 Denmark 0 t compare
  19. 7 Dominican Republic 0 t compare
  20. 7 Ecuador 0 t compare
  21. 7 Egypt 0 t compare
  22. 7 Eswatini 0 t compare
  23. 7 Finland 0 t compare
  24. 7 France 0 t compare
  25. 7 Gabon 0 t compare
  26. 7 Germany 0 t compare
  27. 7 Ghana 0 t compare
  28. 7 Greece 0 t compare
  29. 7 Haiti 0 t compare
  30. 7 Iceland 0 t compare
  31. 7 India 0 t compare
  32. 7 Indonesia 0 t compare
  33. 7 Ireland 0 t compare
  34. 7 Israel 0 t compare
  35. 7 Italy 0 t compare
  36. 7 Jamaica 0 t compare
  37. 7 Jordan 0 t compare
  38. 7 Kazakhstan 0 t compare
  39. 7 Kenya 0 t compare
  40. 7 Malaysia 0 t compare
  41. 7 Mexico 0 t compare
  42. 7 Morocco 0 t compare
  43. 7 New Zealand 0 t compare
  44. 7 Norway 0 t compare
  45. 7 Pakistan 0 t compare
  46. 7 Peru 0 t compare
  47. 7 Poland 0 t compare
  48. 7 Portugal 0 t compare
  49. 7 Republic of Korea 0 t compare
  50. 7 Saudi Arabia 0 t compare
  51. 7 South Africa 0 t compare
  52. 7 Spain 0 t compare
  53. 7 Sri Lanka 0 t compare
  54. 7 Sweden 0 t compare
  55. 7 Switzerland 0 t compare
  56. 7 Thailand 0 t compare
  57. 7 Trinidad and Tobago 0 t compare
  58. 7 Tunisia 0 t compare
  59. 7 United Arab Emirates 0 t compare
  60. 7 United Kingdom of Great Britain and Northern Ireland 0 t compare
  61. 7 Yemen 0 t compare
  62. 7 Yugoslav SFR 0 t compare
  63. 7 Zimbabwe 0 t compare
  64. 7 Australia and New Zealand 0 t compare

See the full ranking of 101 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is abaca — import quantity in Netherlands (Kingdom of the)?
Abaca — import quantity in Netherlands (Kingdom of the) was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest abaca — import quantity recorded in Netherlands (Kingdom of the)?
The highest recorded value was 3,621 t in 1962.
What is the lowest abaca — import quantity recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 0 t in 1990.
How does Netherlands (Kingdom of the) rank for abaca — import quantity?
Netherlands (Kingdom of the) ranks 7th out of 68 countries with data for 2013.
Is abaca — import quantity rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Abaca — Import Quantity. Statizoid updates them automatically from the source API.

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Abaca — Import Quantity in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/abaca-import-quantity/netherlands-kingdom-of-the/

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About this data

Indicator
Abaca — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 5,163 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.