Vegetables Primary — Yield in World
World: Vegetables Primary — Yield was 19,823 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in World, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for vegetables primary — yield in World is 19,823 kg/ha, measured in 2024.
That represents a change of down 0.1% on the previous year and up 2.8% over ten years.
Over the whole period, vegetables primary — yield in World peaked at 19,848 kg/ha in 2023 and was at its lowest, 9,339 kg/ha, in 1961.
World ranks 18th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary — Yield in World, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 9,339 kg/ha | — |
| 1962 | 9,412 kg/ha | +0.8% |
| 1963 | 9,523 kg/ha | +1.2% |
| 1964 | 9,751 kg/ha | +2.4% |
| 1965 | 9,944 kg/ha | +2.0% |
| 1966 | 10,252 kg/ha | +3.1% |
| 1967 | 10,570 kg/ha | +3.1% |
| 1968 | 10,866 kg/ha | +2.8% |
| 1969 | 10,931 kg/ha | +0.6% |
| 1970 | 11,038 kg/ha | +1.0% |
| 1971 | 11,363 kg/ha | +2.9% |
| 1972 | 11,210 kg/ha | -1.3% |
| 1973 | 11,595 kg/ha | +3.4% |
| 1974 | 11,794 kg/ha | +1.7% |
| 1975 | 11,869 kg/ha | +0.6% |
| 1976 | 12,009 kg/ha | +1.2% |
| 1977 | 12,340 kg/ha | +2.8% |
| 1978 | 12,578 kg/ha | +1.9% |
| 1979 | 12,722 kg/ha | +1.1% |
| 1980 | 12,538 kg/ha | -1.4% |
| 1981 | 12,870 kg/ha | +2.6% |
| 1982 | 13,168 kg/ha | +2.3% |
| 1983 | 13,297 kg/ha | +1.0% |
| 1984 | 13,958 kg/ha | +5.0% |
| 1985 | 13,509 kg/ha | -3.2% |
| 1986 | 13,898 kg/ha | +2.9% |
| 1987 | 13,782 kg/ha | -0.8% |
| 1988 | 14,023 kg/ha | +1.7% |
| 1989 | 14,109 kg/ha | +0.6% |
| 1990 | 14,584 kg/ha | +3.4% |
| 1991 | 14,386 kg/ha | -1.4% |
| 1992 | 14,289 kg/ha | -0.7% |
| 1993 | 14,905 kg/ha | +4.3% |
| 1994 | 15,054 kg/ha | +1.0% |
| 1995 | 15,183 kg/ha | +0.9% |
| 1996 | 15,481 kg/ha | +2.0% |
| 1997 | 15,191 kg/ha | -1.9% |
| 1998 | 15,076 kg/ha | -0.8% |
| 1999 | 15,346 kg/ha | +1.8% |
| 2000 | 16,417 kg/ha | +7.0% |
| 2001 | 16,402 kg/ha | -0.1% |
| 2002 | 16,668 kg/ha | +1.6% |
| 2003 | 16,842 kg/ha | +1.0% |
| 2004 | 16,949 kg/ha | +0.6% |
| 2005 | 17,018 kg/ha | +0.4% |
| 2006 | 17,393 kg/ha | +2.2% |
| 2007 | 17,902 kg/ha | +2.9% |
| 2008 | 18,350 kg/ha | +2.5% |
| 2009 | 18,554 kg/ha | +1.1% |
| 2010 | 18,461 kg/ha | -0.5% |
| 2011 | 18,800 kg/ha | +1.8% |
| 2012 | 18,833 kg/ha | +0.2% |
| 2013 | 19,012 kg/ha | +1.0% |
| 2014 | 19,292 kg/ha | +1.5% |
| 2015 | 19,224 kg/ha | -0.4% |
| 2016 | 19,454 kg/ha | +1.2% |
| 2017 | 19,559 kg/ha | +0.5% |
| 2018 | 19,552 kg/ha | -0.0% |
| 2019 | 19,697 kg/ha | +0.7% |
| 2020 | 19,540 kg/ha | -0.8% |
| 2021 | 19,835 kg/ha | +1.5% |
| 2022 | 19,652 kg/ha | -0.9% |
| 2023 | 19,848 kg/ha | +1.0% |
| 2024 | 19,823 kg/ha | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,065 kg/ha | 9,339 kg/ha | 10,931 kg/ha | 9 |
| 1970s | 11,852 kg/ha | 11,038 kg/ha | 12,722 kg/ha | 10 |
| 1980s | 13,515 kg/ha | 12,538 kg/ha | 14,109 kg/ha | 10 |
| 1990s | 14,950 kg/ha | 14,289 kg/ha | 15,481 kg/ha | 10 |
| 2000s | 17,249 kg/ha | 16,402 kg/ha | 18,554 kg/ha | 10 |
| 2010s | 19,188 kg/ha | 18,461 kg/ha | 19,697 kg/ha | 10 |
| 2020s | 19,739 kg/ha | 19,540 kg/ha | 19,848 kg/ha | 5 |
Countries ranked near World
- 15 Cabo Verde 21,152 kg/ha compare
- 15 Democratic Republic of the Congo 6,532 kg/ha compare
- 15 Oman 39,047 kg/ha compare
- 16 Poland 38,160 kg/ha compare
- 16 Republic of Moldova 6,181 kg/ha compare
- 17 Belgium-Luxembourg 37,852 kg/ha compare
- 18 Austria 36,496 kg/ha compare
- 18 Bolivia (Plurinational State of) 5,568 kg/ha compare
- 19 Qatar 36,240 kg/ha compare
- 19 Polynesia 4,002 kg/ha compare
- 20 Germany 35,720 kg/ha compare
- 20 Timor-Leste 2,002 kg/ha compare
- 21 Armenia 35,570 kg/ha compare
More agriculture & rural data for World
- Agriculture, forestry, and fishing, value added (current US$), annual 4.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 577.68 current US$ per person (2025)
- Rural population, annual growth rate 0.2984 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4217 units per person (2025)
- Agricultural raw materials exports 1.1% (2025)
- Agricultural raw materials imports 1.2% (2025)
- Rural population 42.2% (2025)
- Rural population growth 0.3% (2025)
Frequently asked questions
- What is vegetables primary — yield in World?
- Vegetables primary — yield in World was 19,823 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in World?
- The highest recorded value was 19,848 kg/ha in 2023.
- What is the lowest vegetables primary — yield recorded in World?
- The lowest recorded value was 9,339 kg/ha in 1961.
- How does World rank for vegetables primary — yield?
- World ranks 18th out of 29 groups with data for 2024.
- Is vegetables primary — yield rising or falling in World?
- Over the last ten years it is up 2.8%. The long-run trend across the full record is rising.
- Where does this World data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.