Vegetables Primary — Yield in Timor-Leste
Timor-Leste: Vegetables Primary — Yield was 2,002 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Timor-Leste, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, vegetables primary — yield in Timor-Leste stood at 2,002 kg/ha.
Compared with earlier readings it is down 1.3% on the previous year and down 20.2% over ten years.
Over the whole period, vegetables primary — yield in Timor-Leste peaked at 2,829 kg/ha in 2010 and was at its lowest, 1,822 kg/ha, in 2021.
Timor-Leste ranks 203rd of 207 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,293 kg/ha | 2,261 kg/ha | 2,392 kg/ha | 9 |
| 1970s | 2,266 kg/ha | 2,200 kg/ha | 2,399 kg/ha | 10 |
| 1980s | 2,207 kg/ha | 2,184 kg/ha | 2,222 kg/ha | 10 |
| 1990s | 2,204 kg/ha | 2,016 kg/ha | 2,405 kg/ha | 10 |
| 2000s | 2,434 kg/ha | 2,272 kg/ha | 2,605 kg/ha | 10 |
| 2010s | 2,583 kg/ha | 2,390 kg/ha | 2,829 kg/ha | 10 |
| 2020s | 2,063 kg/ha | 1,822 kg/ha | 2,265 kg/ha | 5 |
Countries ranked near Timor-Leste
- 200 Trinidad and Tobago 3,628 kg/ha compare
- 201 Nigeria 3,499 kg/ha compare
- 202 Ethiopia PDR 3,260 kg/ha compare
- 204 New Caledonia 1,344 kg/ha compare
- 205 Brunei Darussalam 1,232 kg/ha compare
- 206 Maldives 1,227 kg/ha compare
More agriculture & rural data for Timor-Leste
- Roots and Tubers, Total — Production 50,708 t (2024)
- Pulses, Total — Yield 1,413 kg/ha (2024)
- Pulses, Total — Production 10,780 t (2024)
- Roots and Tubers, Total — Area harvested 16,385 ha (2024)
- Roots and Tubers, Total — Yield 3,095 kg/ha (2024)
- Sheep and Goat Meat — Production 428.54 t (2024)
- Sheep and Goats — Stocks 184,192 An (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 42,336 An (2024)
- Pulses, Total — Area harvested 7,627 ha (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 10 kg/An (2024)
Frequently asked questions
- What is vegetables primary — yield in Timor-Leste?
- Vegetables primary — yield in Timor-Leste was 2,002 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Timor-Leste?
- The highest recorded value was 2,829 kg/ha in 2010.
- What is the lowest vegetables primary — yield recorded in Timor-Leste?
- The lowest recorded value was 1,822 kg/ha in 2021.
- How does Timor-Leste rank for vegetables primary — yield?
- Timor-Leste ranks 203rd out of 207 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Timor-Leste?
- Over the last ten years it is down 20.2%. The long-run trend across the full record is rising.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.