Vegetables Primary — Yield in Tunisia
Tunisia: Vegetables Primary — Yield was 27,100 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Tunisia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Tunisia recorded 27,100 kg/ha for vegetables primary — yield in 2024. That is the highest value across all 64 years on record.
The figure is up 3.4% on the previous year and up 14.3% over ten years.
Over the whole period, vegetables primary — yield in Tunisia peaked at 27,100 kg/ha in 2024 and was at its lowest, 7,804 kg/ha, in 1961.
Tunisia ranks 43rd of 207 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,670 kg/ha | 7,804 kg/ha | 9,121 kg/ha | 9 |
| 1970s | 10,029 kg/ha | 9,352 kg/ha | 10,721 kg/ha | 10 |
| 1980s | 11,294 kg/ha | 9,113 kg/ha | 13,236 kg/ha | 10 |
| 1990s | 14,035 kg/ha | 12,312 kg/ha | 17,337 kg/ha | 10 |
| 2000s | 19,646 kg/ha | 18,310 kg/ha | 22,502 kg/ha | 10 |
| 2010s | 23,856 kg/ha | 20,794 kg/ha | 26,718 kg/ha | 10 |
| 2020s | 26,406 kg/ha | 25,509 kg/ha | 27,100 kg/ha | 5 |
Countries ranked near Tunisia
More agriculture & rural data for Tunisia
- Agriculture share gdp 10.29 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.29 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.4% (2024)
- Rural population 29.3% (2025)
- Rural population growth -0.6% (2025)
- Rural population 3.62 million (2025)
- Agriculture, forestry, and fishing, value added 10.3% (2025)
- Agriculture, forestry, and fishing, value added 5.92 billion current US$ (2025)
- Unmanufactured tobacco — Production 2,216 t (2024)
Frequently asked questions
- What is vegetables primary — yield in Tunisia?
- Vegetables primary — yield in Tunisia was 27,100 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Tunisia?
- The highest recorded value was 27,100 kg/ha in 2024.
- What is the lowest vegetables primary — yield recorded in Tunisia?
- The lowest recorded value was 7,804 kg/ha in 1961.
- How does Tunisia rank for vegetables primary — yield?
- Tunisia ranks 43rd out of 207 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Tunisia?
- Over the last ten years it is up 14.3%. The long-run trend across the full record is rising.
- Where does this Tunisia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.