Canada vs Tunisia: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Canada
- Tunisia
How they compare
Tunisia currently reports 27,100 kg/ha against 26,575 kg/ha in Canada, a difference of 525 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Canada ahead.
Canada ranks 54th and Tunisia ranks 52nd of 251 countries.
Across the 7 decades both report, Canada averaged higher in 4 and Tunisia in 3.
Head to head by decade
| Decade | Canada | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,897 kg/ha | 8,670 kg/ha | 3,228 kg/ha | Canada |
| 1970s | 14,415 kg/ha | 10,029 kg/ha | 4,386 kg/ha | Canada |
| 1980s | 17,564 kg/ha | 11,294 kg/ha | 6,270 kg/ha | Canada |
| 1990s | 18,391 kg/ha | 14,035 kg/ha | 4,356 kg/ha | Canada |
| 2000s | 19,211 kg/ha | 19,646 kg/ha | 434.5 kg/ha | Tunisia |
| 2010s | 23,847 kg/ha | 23,856 kg/ha | 9.71 kg/ha | Tunisia |
| 2020s | 25,163 kg/ha | 26,406 kg/ha | 1,244 kg/ha | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Canada or Tunisia?
- Tunisia, at 27,100 kg/ha against 26,575 kg/ha in Canada as of 2024.
- What is the difference in vegetables primary — yield between Canada and Tunisia?
- 525 kg/ha, with Tunisia ahead.
- How many years of comparable data are there for Canada and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Tunisia rank globally for vegetables primary — yield?
- Canada ranks 54th and Tunisia ranks 52nd of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.