Vegetables Primary — Yield in Saint Lucia
Saint Lucia: Vegetables Primary — Yield was 10,458 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Saint Lucia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Saint Lucia recorded 10,458 kg/ha for vegetables primary — yield in 2024.
That represents a change of down 0.3% on the previous year and up 4.3% over ten years.
Over the whole period, vegetables primary — yield in Saint Lucia peaked at 11,506 kg/ha in 2017 and was at its lowest, 6,452 kg/ha, in 1961.
That places Saint Lucia 162nd out of 251 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary — Yield in Saint Lucia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,452 kg/ha | — |
| 1962 | 6,452 kg/ha | +0.0% |
| 1963 | 6,452 kg/ha | +0.0% |
| 1964 | 6,452 kg/ha | +0.0% |
| 1965 | 6,452 kg/ha | +0.0% |
| 1966 | 6,452 kg/ha | +0.0% |
| 1967 | 6,452 kg/ha | +0.0% |
| 1968 | 6,452 kg/ha | +0.0% |
| 1969 | 6,452 kg/ha | +0.0% |
| 1970 | 6,452 kg/ha | +0.0% |
| 1971 | 6,559 kg/ha | +1.7% |
| 1972 | 6,526 kg/ha | -0.5% |
| 1973 | 6,632 kg/ha | +1.6% |
| 1974 | 6,667 kg/ha | +0.5% |
| 1975 | 6,600 kg/ha | -1.0% |
| 1976 | 6,733 kg/ha | +2.0% |
| 1977 | 6,731 kg/ha | -0.0% |
| 1978 | 6,857 kg/ha | +1.9% |
| 1979 | 6,522 kg/ha | -4.9% |
| 1980 | 6,610 kg/ha | +1.4% |
| 1981 | 6,667 kg/ha | +0.9% |
| 1982 | 6,560 kg/ha | -1.6% |
| 1983 | 6,640 kg/ha | +1.2% |
| 1984 | 6,746 kg/ha | +1.6% |
| 1985 | 6,880 kg/ha | +2.0% |
| 1986 | 7,040 kg/ha | +2.3% |
| 1987 | 7,200 kg/ha | +2.3% |
| 1988 | 7,360 kg/ha | +2.2% |
| 1989 | 7,360 kg/ha | +0.0% |
| 1990 | 8,158 kg/ha | +10.8% |
| 1991 | 7,057 kg/ha | -13.5% |
| 1992 | 7,050 kg/ha | -0.1% |
| 1993 | 7,112 kg/ha | +0.9% |
| 1994 | 7,265 kg/ha | +2.1% |
| 1995 | 7,231 kg/ha | -0.5% |
| 1996 | 7,120 kg/ha | -1.5% |
| 1997 | 7,037 kg/ha | -1.2% |
| 1998 | 7,096 kg/ha | +0.8% |
| 1999 | 7,143 kg/ha | +0.7% |
| 2000 | 7,116 kg/ha | -0.4% |
| 2001 | 7,070 kg/ha | -0.7% |
| 2002 | 7,011 kg/ha | -0.8% |
| 2003 | 6,956 kg/ha | -0.8% |
| 2004 | 9,797 kg/ha | +40.8% |
| 2005 | 9,598 kg/ha | -2.0% |
| 2006 | 10,325 kg/ha | +7.6% |
| 2007 | 10,468 kg/ha | +1.4% |
| 2008 | 10,366 kg/ha | -1.0% |
| 2009 | 10,424 kg/ha | +0.6% |
| 2010 | 10,125 kg/ha | -2.9% |
| 2011 | 9,812 kg/ha | -3.1% |
| 2012 | 9,436 kg/ha | -3.8% |
| 2013 | 9,460 kg/ha | +0.3% |
| 2014 | 10,025 kg/ha | +6.0% |
| 2015 | 10,770 kg/ha | +7.4% |
| 2016 | 11,100 kg/ha | +3.1% |
| 2017 | 11,506 kg/ha | +3.7% |
| 2018 | 11,463 kg/ha | -0.4% |
| 2019 | 10,581 kg/ha | -7.7% |
| 2020 | 10,095 kg/ha | -4.6% |
| 2021 | 10,310 kg/ha | +2.1% |
| 2022 | 10,450 kg/ha | +1.4% |
| 2023 | 10,487 kg/ha | +0.4% |
| 2024 | 10,458 kg/ha | -0.3% |
Saint Lucia compared with similar countries
- Saint Lucia's 10,458 kg/ha is below the median for upper middle income countries, which is 15,230 kg/ha, 69% of the median. (52 countries reporting)
- Saint Lucia's 10,458 kg/ha is below the median for Latin America & Caribbean, which is 15,009 kg/ha, 70% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Vegetables Primary — Yield in Saint Lucia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2004 | +40.8% | 6,956 kg/ha | 9,797 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,452 kg/ha | 6,452 kg/ha | 6,452 kg/ha | 9 |
| 1970s | 6,628 kg/ha | 6,452 kg/ha | 6,857 kg/ha | 10 |
| 1980s | 6,906 kg/ha | 6,560 kg/ha | 7,360 kg/ha | 10 |
| 1990s | 7,227 kg/ha | 7,037 kg/ha | 8,158 kg/ha | 10 |
| 2000s | 8,913 kg/ha | 6,956 kg/ha | 10,468 kg/ha | 10 |
| 2010s | 10,428 kg/ha | 9,436 kg/ha | 11,506 kg/ha | 10 |
| 2020s | 10,360 kg/ha | 10,095 kg/ha | 10,487 kg/ha | 5 |
Countries ranked near Saint Lucia
More agriculture & rural data for Saint Lucia
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0531 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0552 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 16.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0166 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 244.45 current US$ per person (2025)
- Rural population, annual growth rate 0.2268 % change on previous year (2025)
Frequently asked questions
- What is vegetables primary — yield in Saint Lucia?
- Vegetables primary — yield in Saint Lucia was 10,458 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Saint Lucia?
- The highest recorded value was 11,506 kg/ha in 2017.
- What is the lowest vegetables primary — yield recorded in Saint Lucia?
- The lowest recorded value was 6,452 kg/ha in 1961.
- How does Saint Lucia rank for vegetables primary — yield?
- Saint Lucia ranks 162nd out of 251 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Saint Lucia?
- Over the last ten years it is up 4.3%. The long-run trend across the full record is rising.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.