Bahamas vs Saint Lucia: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Bahamas
- Saint Lucia
How they compare
Saint Lucia currently reports 10,458 kg/ha against 10,049 kg/ha in Bahamas, a difference of 409 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Bahamas ahead.
Bahamas ranks 165th and Saint Lucia ranks 162nd of 251 countries.
Across the 7 decades both report, Bahamas averaged higher in 5 and Saint Lucia in 2.
Head to head by decade
| Decade | Bahamas | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,403 kg/ha | 6,452 kg/ha | 4,951 kg/ha | Bahamas |
| 1970s | 11,891 kg/ha | 6,628 kg/ha | 5,264 kg/ha | Bahamas |
| 1980s | 11,139 kg/ha | 6,906 kg/ha | 4,233 kg/ha | Bahamas |
| 1990s | 9,392 kg/ha | 7,227 kg/ha | 2,166 kg/ha | Bahamas |
| 2000s | 8,955 kg/ha | 8,913 kg/ha | 42.38 kg/ha | Bahamas |
| 2010s | 9,928 kg/ha | 10,428 kg/ha | 499.55 kg/ha | Saint Lucia |
| 2020s | 9,971 kg/ha | 10,360 kg/ha | 388.88 kg/ha | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Bahamas or Saint Lucia?
- Saint Lucia, at 10,458 kg/ha against 10,049 kg/ha in Bahamas as of 2024.
- What is the difference in vegetables primary — yield between Bahamas and Saint Lucia?
- 409 kg/ha, with Saint Lucia ahead.
- How many years of comparable data are there for Bahamas and Saint Lucia?
- 64 years are reported by both, from 1961 to 2024.
- How do Bahamas and Saint Lucia rank globally for vegetables primary — yield?
- Bahamas ranks 165th and Saint Lucia ranks 162nd of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.