Vegetables Primary — Yield in Malta
Malta: Vegetables Primary — Yield was 13,974 kg/ha in 2017. ▲ Rising
Vegetables Primary — Yield in Malta, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for vegetables primary — yield in Malta is 13,974 kg/ha, measured in 2017.
That represents a change of down 8.4% on the previous year and down 5.0% over ten years.
Over the whole period, vegetables primary — yield in Malta peaked at 24,080 kg/ha in 1996 and was at its lowest, 6,134 kg/ha, in 1961.
That places Malta 107th out of 207 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,800 kg/ha | 6,134 kg/ha | 10,917 kg/ha | 9 |
| 1970s | 13,029 kg/ha | 10,001 kg/ha | 14,202 kg/ha | 10 |
| 1980s | 14,750 kg/ha | 14,010 kg/ha | 15,588 kg/ha | 10 |
| 1990s | 15,809 kg/ha | 13,908 kg/ha | 24,080 kg/ha | 10 |
| 2000s | 14,941 kg/ha | 13,853 kg/ha | 16,099 kg/ha | 10 |
| 2010s | 14,559 kg/ha | 13,974 kg/ha | 15,254 kg/ha | 8 |
Countries ranked near Malta
More agriculture & rural data for Malta
- Agriculture share gdp 0.4691 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.4691 (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.2% (2024)
- Rural population 4.3% (2025)
- Rural population growth 1.3% (2025)
- Rural population 25,040 (2025)
- Agriculture, forestry, and fishing, value added 0.5% (2025)
- Agriculture, forestry, and fishing, value added 130.29 million current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is vegetables primary — yield in Malta?
- Vegetables primary — yield in Malta was 13,974 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Malta?
- The highest recorded value was 24,080 kg/ha in 1996.
- What is the lowest vegetables primary — yield recorded in Malta?
- The lowest recorded value was 6,134 kg/ha in 1961.
- How does Malta rank for vegetables primary — yield?
- Malta ranks 107th out of 207 countries with data for 2017.
- Is vegetables primary — yield rising or falling in Malta?
- Over the last ten years it is down 5.0%. The long-run trend across the full record is rising.
- Where does this Malta data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.