Vegetables Primary — Yield in Pakistan

Pakistan: Vegetables Primary — Yield was 14,927 kg/ha in 2024. ▲ Rising

Latest (2024)
14,927 kg/ha
Change on year
up 7.1%
World rank
104th
of 207 countries
All-time high
14,927 kg/ha
in 2024
All-time low
5,373 kg/ha
in 1961
Years of data
64
1961–2024

Vegetables Primary — Yield in Pakistan, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Pakistan recorded 14,927 kg/ha for vegetables primary — yield in 2024. That is the highest value across all 64 years on record.

The figure is up 7.1% on the previous year and up 24.1% over ten years.

Over the whole period, vegetables primary — yield in Pakistan peaked at 14,927 kg/ha in 2024 and was at its lowest, 5,373 kg/ha, in 1961.

That places Pakistan 104th out of 207 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,261 kg/ha 5,373 kg/ha 10,834 kg/ha 9
1970s 11,486 kg/ha 11,105 kg/ha 12,118 kg/ha 10
1980s 11,091 kg/ha 10,481 kg/ha 11,900 kg/ha 10
1990s 12,807 kg/ha 11,961 kg/ha 13,478 kg/ha 10
2000s 12,967 kg/ha 12,555 kg/ha 13,553 kg/ha 10
2010s 12,280 kg/ha 11,712 kg/ha 12,615 kg/ha 10
2020s 13,983 kg/ha 12,805 kg/ha 14,927 kg/ha 5

Countries ranked near Pakistan

  1. 101 Slovakia 15,310 kg/ha compare
  2. 102 Czechoslovakia 15,157 kg/ha compare
  3. 103 Botswana 15,100 kg/ha compare
  4. 105 Puerto Rico 14,658 kg/ha compare
  5. 106 Kenya 14,004 kg/ha compare
  6. 107 Malta 13,974 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is vegetables primary — yield in Pakistan?
Vegetables primary — yield in Pakistan was 14,927 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — yield recorded in Pakistan?
The highest recorded value was 14,927 kg/ha in 2024.
What is the lowest vegetables primary — yield recorded in Pakistan?
The lowest recorded value was 5,373 kg/ha in 1961.
How does Pakistan rank for vegetables primary — yield?
Pakistan ranks 104th out of 207 countries with data for 2024.
Is vegetables primary — yield rising or falling in Pakistan?
Over the last ten years it is up 24.1%. The long-run trend across the full record is rising.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.