Malta vs Pakistan: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Malta
- Pakistan
How they compare
Pakistan currently reports 14,927 kg/ha against 13,974 kg/ha in Malta, a difference of 953 kg/ha.
That makes Pakistan's figure about 1.1 times Malta's.
The two have swapped places 4 times across 57 shared years of data; in 1961 it was Malta ahead.
Malta ranks 125th and Pakistan ranks 122nd of 251 countries.
Malta has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Malta | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,800 kg/ha | 7,261 kg/ha | 538.74 kg/ha | Malta |
| 1970s | 13,029 kg/ha | 11,486 kg/ha | 1,542 kg/ha | Malta |
| 1980s | 14,750 kg/ha | 11,091 kg/ha | 3,659 kg/ha | Malta |
| 1990s | 15,809 kg/ha | 12,807 kg/ha | 3,001 kg/ha | Malta |
| 2000s | 14,941 kg/ha | 12,967 kg/ha | 1,975 kg/ha | Malta |
| 2010s | 14,559 kg/ha | 12,217 kg/ha | 2,342 kg/ha | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Malta or Pakistan?
- Pakistan, at 14,927 kg/ha against 13,974 kg/ha in Malta as of 2024.
- What is the difference in vegetables primary — yield between Malta and Pakistan?
- 953 kg/ha, with Pakistan ahead.
- How many years of comparable data are there for Malta and Pakistan?
- 57 years are reported by both, from 1961 to 2017.
- How do Malta and Pakistan rank globally for vegetables primary — yield?
- Malta ranks 125th and Pakistan ranks 122nd of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.