Vegetables Primary — Yield in Argentina
Argentina: Vegetables Primary — Yield was 22,941 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Argentina, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, vegetables primary — yield in Argentina stood at 22,941 kg/ha.
That represents a change of up 19.3% over ten years.
Over the whole period, vegetables primary — yield in Argentina peaked at 22,948 kg/ha in 2023 and was at its lowest, 10,459 kg/ha, in 1963.
Argentina ranks 77th of 251 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary — Yield in Argentina, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 10,972 kg/ha | — |
| 1962 | 10,913 kg/ha | -0.5% |
| 1963 | 10,459 kg/ha | -4.2% |
| 1964 | 11,113 kg/ha | +6.3% |
| 1965 | 11,062 kg/ha | -0.5% |
| 1966 | 11,105 kg/ha | +0.4% |
| 1967 | 11,411 kg/ha | +2.8% |
| 1968 | 11,513 kg/ha | +0.9% |
| 1969 | 11,561 kg/ha | +0.4% |
| 1970 | 11,550 kg/ha | -0.1% |
| 1971 | 11,504 kg/ha | -0.4% |
| 1972 | 11,582 kg/ha | +0.7% |
| 1973 | 11,689 kg/ha | +0.9% |
| 1974 | 11,962 kg/ha | +2.3% |
| 1975 | 12,171 kg/ha | +1.7% |
| 1976 | 11,539 kg/ha | -5.2% |
| 1977 | 11,322 kg/ha | -1.9% |
| 1978 | 11,358 kg/ha | +0.3% |
| 1979 | 11,863 kg/ha | +4.4% |
| 1980 | 11,972 kg/ha | +0.9% |
| 1981 | 12,183 kg/ha | +1.8% |
| 1982 | 13,710 kg/ha | +12.5% |
| 1983 | 13,506 kg/ha | -1.5% |
| 1984 | 13,101 kg/ha | -3.0% |
| 1985 | 13,400 kg/ha | +2.3% |
| 1986 | 14,483 kg/ha | +8.1% |
| 1987 | 13,620 kg/ha | -6.0% |
| 1988 | 13,701 kg/ha | +0.6% |
| 1989 | 13,807 kg/ha | +0.8% |
| 1990 | 14,105 kg/ha | +2.2% |
| 1991 | 14,055 kg/ha | -0.3% |
| 1992 | 14,239 kg/ha | +1.3% |
| 1993 | 13,267 kg/ha | -6.8% |
| 1994 | 14,647 kg/ha | +10.4% |
| 1995 | 17,290 kg/ha | +18.0% |
| 1996 | 16,045 kg/ha | -7.2% |
| 1997 | 16,861 kg/ha | +5.1% |
| 1998 | 17,097 kg/ha | +1.4% |
| 1999 | 17,932 kg/ha | +4.9% |
| 2000 | 16,932 kg/ha | -5.6% |
| 2001 | 17,414 kg/ha | +2.8% |
| 2002 | 17,252 kg/ha | -0.9% |
| 2003 | 17,191 kg/ha | -0.4% |
| 2004 | 17,696 kg/ha | +2.9% |
| 2005 | 18,334 kg/ha | +3.6% |
| 2006 | 17,840 kg/ha | -2.7% |
| 2007 | 17,660 kg/ha | -1.0% |
| 2008 | 17,987 kg/ha | +1.8% |
| 2009 | 18,002 kg/ha | +0.1% |
| 2010 | 18,333 kg/ha | +1.8% |
| 2011 | 18,823 kg/ha | +2.7% |
| 2012 | 19,898 kg/ha | +5.7% |
| 2013 | 19,249 kg/ha | -3.3% |
| 2014 | 19,223 kg/ha | -0.1% |
| 2015 | 19,547 kg/ha | +1.7% |
| 2016 | 19,663 kg/ha | +0.6% |
| 2017 | 19,914 kg/ha | +1.3% |
| 2018 | 20,699 kg/ha | +3.9% |
| 2019 | 21,271 kg/ha | +2.8% |
| 2020 | 21,770 kg/ha | +2.3% |
| 2021 | 22,524 kg/ha | +3.5% |
| 2022 | 22,901 kg/ha | +1.7% |
| 2023 | 22,948 kg/ha | +0.2% |
| 2024 | 22,941 kg/ha | -0.0% |
Argentina compared with similar countries
- Argentina's 22,941 kg/ha is above the median for upper middle income countries, which is 15,230 kg/ha, 1.5× the median. (52 countries reporting)
- Argentina's 22,941 kg/ha is above the median for Latin America & Caribbean, which is 15,009 kg/ha, 1.5× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,123 kg/ha | 10,459 kg/ha | 11,561 kg/ha | 9 |
| 1970s | 11,654 kg/ha | 11,322 kg/ha | 12,171 kg/ha | 10 |
| 1980s | 13,348 kg/ha | 11,972 kg/ha | 14,483 kg/ha | 10 |
| 1990s | 15,554 kg/ha | 13,267 kg/ha | 17,932 kg/ha | 10 |
| 2000s | 17,631 kg/ha | 16,932 kg/ha | 18,334 kg/ha | 10 |
| 2010s | 19,662 kg/ha | 18,333 kg/ha | 21,271 kg/ha | 10 |
| 2020s | 22,617 kg/ha | 21,770 kg/ha | 22,948 kg/ha | 5 |
Countries ranked near Argentina
- 74 Colombia 23,095 kg/ha compare
- 75 Dominican Republic 23,090 kg/ha compare
- 76 Mexico 23,038 kg/ha compare
- 78 China, Hong Kong SAR 22,930 kg/ha compare
- 79 France 22,314 kg/ha compare
- 80 Switzerland 21,944 kg/ha compare
More agriculture & rural data for Argentina
- Cropland extent over the long-term, annual growth rate 1.58 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 1.01 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.6002 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 2.64 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
Frequently asked questions
- What is vegetables primary — yield in Argentina?
- Vegetables primary — yield in Argentina was 22,941 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Argentina?
- The highest recorded value was 22,948 kg/ha in 2023.
- What is the lowest vegetables primary — yield recorded in Argentina?
- The lowest recorded value was 10,459 kg/ha in 1963.
- How does Argentina rank for vegetables primary — yield?
- Argentina ranks 77th out of 251 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Argentina?
- Over the last ten years it is up 19.3%. The long-run trend across the full record is rising.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.