Vegetables Primary — Yield in Mexico
Mexico: Vegetables Primary — Yield was 23,038 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Mexico, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Mexico recorded 23,038 kg/ha for vegetables primary — yield in 2024.
Compared with earlier readings it is up 0.5% on the previous year and up 20.0% over ten years.
Over the whole period, vegetables primary — yield in Mexico peaked at 23,391 kg/ha in 2018 and was at its lowest, 5,769 kg/ha, in 1961.
That places Mexico 76th out of 251 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary — Yield in Mexico, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,769 kg/ha | — |
| 1962 | 5,868 kg/ha | +1.7% |
| 1963 | 5,998 kg/ha | +2.2% |
| 1964 | 6,001 kg/ha | +0.1% |
| 1965 | 7,257 kg/ha | +20.9% |
| 1966 | 7,416 kg/ha | +2.2% |
| 1967 | 8,662 kg/ha | +16.8% |
| 1968 | 8,713 kg/ha | +0.6% |
| 1969 | 8,776 kg/ha | +0.7% |
| 1970 | 9,488 kg/ha | +8.1% |
| 1971 | 10,273 kg/ha | +8.3% |
| 1972 | 10,436 kg/ha | +1.6% |
| 1973 | 10,525 kg/ha | +0.9% |
| 1974 | 11,092 kg/ha | +5.4% |
| 1975 | 10,746 kg/ha | -3.1% |
| 1976 | 10,730 kg/ha | -0.1% |
| 1977 | 11,079 kg/ha | +3.3% |
| 1978 | 13,185 kg/ha | +19.0% |
| 1979 | 13,484 kg/ha | +2.3% |
| 1980 | 11,681 kg/ha | -13.4% |
| 1981 | 12,202 kg/ha | +4.5% |
| 1982 | 13,258 kg/ha | +8.7% |
| 1983 | 14,200 kg/ha | +7.1% |
| 1984 | 14,408 kg/ha | +1.5% |
| 1985 | 12,584 kg/ha | -12.7% |
| 1986 | 14,408 kg/ha | +14.5% |
| 1987 | 13,843 kg/ha | -3.9% |
| 1988 | 13,743 kg/ha | -0.7% |
| 1989 | 13,474 kg/ha | -2.0% |
| 1990 | 13,665 kg/ha | +1.4% |
| 1991 | 14,143 kg/ha | +3.5% |
| 1992 | 12,357 kg/ha | -12.6% |
| 1993 | 13,265 kg/ha | +7.4% |
| 1994 | 13,120 kg/ha | -1.1% |
| 1995 | 15,059 kg/ha | +14.8% |
| 1996 | 15,347 kg/ha | +1.9% |
| 1997 | 15,812 kg/ha | +3.0% |
| 1998 | 15,301 kg/ha | -3.2% |
| 1999 | 15,789 kg/ha | +3.2% |
| 2000 | 15,044 kg/ha | -4.7% |
| 2001 | 16,136 kg/ha | +7.3% |
| 2002 | 15,578 kg/ha | -3.5% |
| 2003 | 16,233 kg/ha | +4.2% |
| 2004 | 17,102 kg/ha | +5.3% |
| 2005 | 16,594 kg/ha | -3.0% |
| 2006 | 16,632 kg/ha | +0.2% |
| 2007 | 18,538 kg/ha | +11.5% |
| 2008 | 17,373 kg/ha | -6.3% |
| 2009 | 16,491 kg/ha | -5.1% |
| 2010 | 17,908 kg/ha | +8.6% |
| 2011 | 17,416 kg/ha | -2.8% |
| 2012 | 19,276 kg/ha | +10.7% |
| 2013 | 19,222 kg/ha | -0.3% |
| 2014 | 19,204 kg/ha | -0.1% |
| 2015 | 19,825 kg/ha | +3.2% |
| 2016 | 20,338 kg/ha | +2.6% |
| 2017 | 22,362 kg/ha | +10.0% |
| 2018 | 23,391 kg/ha | +4.6% |
| 2019 | 22,810 kg/ha | -2.5% |
| 2020 | 22,121 kg/ha | -3.0% |
| 2021 | 21,574 kg/ha | -2.5% |
| 2022 | 22,358 kg/ha | +3.6% |
| 2023 | 22,932 kg/ha | +2.6% |
| 2024 | 23,038 kg/ha | +0.5% |
Mexico compared with similar countries
- Mexico's 23,038 kg/ha is above the median for upper middle income countries, which is 15,230 kg/ha, 1.5× the median. (52 countries reporting)
- Mexico's 23,038 kg/ha is above the median for Latin America & Caribbean, which is 15,009 kg/ha, 1.5× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,162 kg/ha | 5,769 kg/ha | 8,776 kg/ha | 9 |
| 1970s | 11,104 kg/ha | 9,488 kg/ha | 13,484 kg/ha | 10 |
| 1980s | 13,380 kg/ha | 11,681 kg/ha | 14,408 kg/ha | 10 |
| 1990s | 14,386 kg/ha | 12,357 kg/ha | 15,812 kg/ha | 10 |
| 2000s | 16,572 kg/ha | 15,044 kg/ha | 18,538 kg/ha | 10 |
| 2010s | 20,175 kg/ha | 17,416 kg/ha | 23,391 kg/ha | 10 |
| 2020s | 22,405 kg/ha | 21,574 kg/ha | 23,038 kg/ha | 5 |
Countries ranked near Mexico
- 73 Costa Rica 24,068 kg/ha compare
- 74 Colombia 23,095 kg/ha compare
- 75 Dominican Republic 23,090 kg/ha compare
- 77 Argentina 22,941 kg/ha compare
- 78 China, Hong Kong SAR 22,930 kg/ha compare
- 79 France 22,314 kg/ha compare
More agriculture & rural data for Mexico
- Cropland extent over the long-term, annual growth rate -0.2797 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.168 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0035 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.7321 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
Frequently asked questions
- What is vegetables primary — yield in Mexico?
- Vegetables primary — yield in Mexico was 23,038 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Mexico?
- The highest recorded value was 23,391 kg/ha in 2018.
- What is the lowest vegetables primary — yield recorded in Mexico?
- The lowest recorded value was 5,769 kg/ha in 1961.
- How does Mexico rank for vegetables primary — yield?
- Mexico ranks 76th out of 251 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Mexico?
- Over the last ten years it is up 20.0%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.