Vegetables Primary — Area harvested in Togo
Togo: Vegetables Primary — Area harvested was 29,608 ha in 2024. ▲ Rising
Vegetables Primary — Area harvested in Togo, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Togo recorded 29,608 ha for vegetables primary — area harvested in 2024.
That represents a change of up 0.2% on the previous year and up 1.7% over ten years.
Over the whole period, vegetables primary — area harvested in Togo peaked at 31,345 ha in 1991 and was at its lowest, 9,200 ha, in 1961.
That places Togo 138th out of 251 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary — Area harvested in Togo, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 9,200 ha | — |
| 1962 | 9,365 ha | +1.8% |
| 1963 | 9,365 ha | +0.0% |
| 1964 | 10,470 ha | +11.8% |
| 1965 | 10,470 ha | +0.0% |
| 1966 | 10,490 ha | +0.2% |
| 1967 | 10,490 ha | +0.0% |
| 1968 | 11,175 ha | +6.5% |
| 1969 | 11,175 ha | +0.0% |
| 1970 | 11,150 ha | -0.2% |
| 1971 | 11,625 ha | +4.3% |
| 1972 | 11,850 ha | +1.9% |
| 1973 | 11,900 ha | +0.4% |
| 1974 | 12,000 ha | +0.8% |
| 1975 | 12,000 ha | +0.0% |
| 1976 | 12,500 ha | +4.2% |
| 1977 | 12,950 ha | +3.6% |
| 1978 | 13,150 ha | +1.5% |
| 1979 | 13,100 ha | -0.4% |
| 1980 | 13,500 ha | +3.1% |
| 1981 | 13,600 ha | +0.7% |
| 1982 | 14,850 ha | +9.2% |
| 1983 | 15,650 ha | +5.4% |
| 1984 | 16,650 ha | +6.4% |
| 1985 | 19,650 ha | +18.0% |
| 1986 | 19,670 ha | +0.1% |
| 1987 | 19,800 ha | +0.7% |
| 1988 | 21,800 ha | +10.1% |
| 1989 | 27,300 ha | +25.2% |
| 1990 | 24,550 ha | -10.1% |
| 1991 | 31,345 ha | +27.7% |
| 1992 | 31,127 ha | -0.7% |
| 1993 | 31,304 ha | +0.6% |
| 1994 | 30,639 ha | -2.1% |
| 1995 | 29,705 ha | -3.0% |
| 1996 | 29,673 ha | -0.1% |
| 1997 | 28,660 ha | -3.4% |
| 1998 | 27,629 ha | -3.6% |
| 1999 | 26,616 ha | -3.7% |
| 2000 | 27,837 ha | +4.6% |
| 2001 | 27,381 ha | -1.6% |
| 2002 | 28,127 ha | +2.7% |
| 2003 | 28,201 ha | +0.3% |
| 2004 | 28,224 ha | +0.1% |
| 2005 | 27,865 ha | -1.3% |
| 2006 | 28,390 ha | +1.9% |
| 2007 | 28,942 ha | +1.9% |
| 2008 | 28,704 ha | -0.8% |
| 2009 | 28,738 ha | +0.1% |
| 2010 | 29,456 ha | +2.5% |
| 2011 | 28,242 ha | -4.1% |
| 2012 | 28,965 ha | +2.6% |
| 2013 | 29,113 ha | +0.5% |
| 2014 | 29,113 ha | +0.0% |
| 2015 | 28,987 ha | -0.4% |
| 2016 | 29,002 ha | +0.1% |
| 2017 | 29,072 ha | +0.2% |
| 2018 | 29,152 ha | +0.3% |
| 2019 | 29,169 ha | +0.1% |
| 2020 | 29,221 ha | +0.2% |
| 2021 | 29,360 ha | +0.5% |
| 2022 | 29,474 ha | +0.4% |
| 2023 | 29,537 ha | +0.2% |
| 2024 | 29,608 ha | +0.2% |
Togo compared with similar countries
- Togo's 29,608 ha is below the median for lower middle income countries, which is 64,857 ha, 46% of the median. (43 countries reporting)
- Togo's 29,608 ha is below the median for Sub-Saharan Africa, which is 61,543 ha, 48% of the median. (45 countries reporting)
Biggest year-on-year movements
Years where Vegetables Primary — Area harvested in Togo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +27.7% | 24,550 ha | 31,345 ha |
| 1989 | +25.2% | 21,800 ha | 27,300 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,244 ha | 9,200 ha | 11,175 ha | 9 |
| 1970s | 12,222 ha | 11,150 ha | 13,150 ha | 10 |
| 1980s | 18,247 ha | 13,500 ha | 27,300 ha | 10 |
| 1990s | 29,125 ha | 24,550 ha | 31,345 ha | 10 |
| 2000s | 28,241 ha | 27,381 ha | 28,942 ha | 10 |
| 2010s | 29,027 ha | 28,242 ha | 29,456 ha | 10 |
| 2020s | 29,440 ha | 29,221 ha | 29,608 ha | 5 |
Countries ranked near Togo
More agriculture & rural data for Togo
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.3282 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0003 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.4446 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 6.38 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2033 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 281.29 current US$ per person (2025)
- Rural population, annual growth rate 1.15 % change on previous year (2025)
Frequently asked questions
- What is vegetables primary — area harvested in Togo?
- Vegetables primary — area harvested in Togo was 29,608 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in Togo?
- The highest recorded value was 31,345 ha in 1991.
- What is the lowest vegetables primary — area harvested recorded in Togo?
- The lowest recorded value was 9,200 ha in 1961.
- How does Togo rank for vegetables primary — area harvested?
- Togo ranks 138th out of 251 countries with data for 2024.
- Is vegetables primary — area harvested rising or falling in Togo?
- Over the last ten years it is up 1.7%. The long-run trend across the full record is rising.
- Where does this Togo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.