Vegetables Primary — Area harvested in Hungary

Hungary: Vegetables Primary — Area harvested was 29,190 ha in 2024. ▼ Falling

Latest (2024)
29,190 ha
Change on year
down 13.5%
World rank
115th
of 207 countries
All-time high
212,366 ha
in 1988
All-time low
29,190 ha
in 2024
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Hungary, 1961–2024

50.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Hungary recorded 29,190 ha for vegetables primary — area harvested in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 13.5% on the previous year and down 60.1% over ten years.

Over the whole period, vegetables primary — area harvested in Hungary peaked at 212,366 ha in 1988 and was at its lowest, 29,190 ha, in 2024.

Hungary ranks 115th of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 158,784 ha 150,911 ha 171,052 ha 9
1970s 153,835 ha 145,869 ha 162,195 ha 10
1980s 149,856 ha 115,205 ha 212,366 ha 10
1990s 120,715 ha 88,625 ha 158,923 ha 10
2000s 87,797 ha 74,348 ha 108,661 ha 10
2010s 67,168 ha 38,450 ha 87,104 ha 10
2020s 32,740 ha 29,190 ha 34,410 ha 5

Countries ranked near Hungary

  1. 112 Jordan 31,272 ha compare
  2. 113 Lebanon 30,201 ha compare
  3. 114 Togo 29,608 ha compare
  4. 116 Liberia 24,354 ha compare
  5. 117 Turkmenistan 23,148 ha compare
  6. 118 Mongolia 20,233 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is vegetables primary — area harvested in Hungary?
Vegetables primary — area harvested in Hungary was 29,190 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Hungary?
The highest recorded value was 212,366 ha in 1988.
What is the lowest vegetables primary — area harvested recorded in Hungary?
The lowest recorded value was 29,190 ha in 2024.
How does Hungary rank for vegetables primary — area harvested?
Hungary ranks 115th out of 207 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Hungary?
Over the last ten years it is down 60.1%. The long-run trend across the full record is falling.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.