Vegetables Primary — Area harvested in Panama

Panama: Vegetables Primary — Area harvested was 5,338 ha in 2024. ▲ Rising

Latest (2024)
5,338 ha
Change on year
down 0.5%
World rank
156th
of 207 countries
All-time high
9,505 ha
in 2011
All-time low
1,995 ha
in 1977
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Panama, 1961–2024

2.0k4.0k6.0k8.0k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, vegetables primary — area harvested in Panama stood at 5,338 ha.

The figure is down 0.5% on the previous year and down 31.9% over ten years.

Over the whole period, vegetables primary — area harvested in Panama peaked at 9,505 ha in 2011 and was at its lowest, 1,995 ha, in 1977.

Panama ranks 156th of 207 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,752 ha 2,153 ha 3,987 ha 9
1970s 2,433 ha 1,995 ha 3,100 ha 10
1980s 2,785 ha 2,160 ha 3,401 ha 10
1990s 4,467 ha 3,253 ha 5,683 ha 10
2000s 6,230 ha 4,542 ha 8,284 ha 10
2010s 7,234 ha 5,086 ha 9,505 ha 10
2020s 6,021 ha 5,338 ha 7,566 ha 5

Countries ranked near Panama

  1. 153 New Caledonia 6,093 ha compare
  2. 154 Djibouti 5,564 ha compare
  3. 155 Bhutan 5,358 ha compare
  4. 157 Malta 5,261 ha compare
  5. 158 Slovenia 4,656 ha compare
  6. 159 Botswana 4,493 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is vegetables primary — area harvested in Panama?
Vegetables primary — area harvested in Panama was 5,338 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Panama?
The highest recorded value was 9,505 ha in 2011.
What is the lowest vegetables primary — area harvested recorded in Panama?
The lowest recorded value was 1,995 ha in 1977.
How does Panama rank for vegetables primary — area harvested?
Panama ranks 156th out of 207 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Panama?
Over the last ten years it is down 31.9%. The long-run trend across the full record is rising.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.